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SB/T 10682-2012Technical requirements for information sensoring for meat and vegetable distribution traceability system (English PDF)

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Issued by

Ministry of Commerce of the People's Republic of China

Level / Type

National · Recommended

Issue date

March 15, 2012

Implementation date

June 1, 2012

Scope

SB/T 10682-2012 (Technical requirements for information sensoring for meat and vegetable distribution traceability system) is available as an English-translated PDF.

SB/T 10682-2012 — This standard specifies meat vegetables flow back system used in sensing devices, the basic requirements of RF technology. This standard applies to meat circulation traceability information collection system.

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Document preview — SB/T 10682-2012

National Standard of the People's Republic of China

ICS: 65.020.20
Classification: B 05

Issued by: Ministry of Commerce of the People's Republic of China

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the meat and vegetables flow back system used in sensing devices, basic requirements for radio frequency technology. This standard applies to meat traceability circulation can force the information collection system.

Document data

International classification (ICS): 65.020.20.

Chinese classification (CCS): B05.

Estimated length of the Chinese original: 10,126 words.

Standards quoted by this document

GB/T 7722; GB/T 7723; GB/T 7724; GB/T 7551; ISO 7816; IEEE 802.15.4; IEEE 1451.2; ISO 10536; ISO 7816-1; ISO 7816-2; ISO 7816-3; ISO 7816-4

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 7 pages — is available in the English PDF.

Referenced standards

Normative references

ISO 7816 · ISO 10536

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