SB/T 10379-2004Quick-freezing prepared foods (English PDF)
速冻调制食品
SB/T 10379 | Evolution and historical versions
| Std ID | Title | Status |
|---|---|---|
| SB/T 10379-2012 | Quick-frozen prepared food | Valid |
| SB/T 10379-2004 | Quick-freezing prepared foods | Obsolete |
SB/T 10379-2004 is obsolete. It has been replaced by SB/T 10379-2012. This page sells the obsolete edition, for projects and contracts that still cite it.
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Issued by
Ministry of Commerce of the People's Republic of China
Level / Type
National · Recommended
Issue date
June 17, 2004
Implementation date
February 1, 2005
Scope
SB/T 10379-2004 is the English-translated version of 速冻调制食品.
SB/T 10379-2004 is the Chinese industry standard "Quick-freezing prepared foods". It was issued on June 17, 2004 by the Ministry of Commerce of the People's Republic of China, and took effect on February 1, 2005. It is obsolete: it has been replaced by SB/T 10379-2012.
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Document preview — SB/T 10379-2004
National Standard of the People's Republic of China
Issued by: Ministry of Commerce of the People's Republic of China
Contents
- Document data
1 Document data
Sector: National Recommended (industry standard).
Issuing body: Ministry of Commerce of the People's Republic of China.
Date of issue: 2004-06-17.
Date of implementation: 2005-02-01.
Status: obsolete, replaced by SB/T 10379-2012.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.
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