SB/T 10170-1993Bean curd (English PDF)
腐乳质量标准和检验方法
SB/T 10170 | Evolution and historical versions
| Std ID | Title | Status |
|---|---|---|
| SB/T 10170-2007 | Fermented bean curd | Valid |
| SB/T 10170-1993 | Bean curd | Obsolete |
SB/T 10170-1993 is obsolete. It has been replaced by SB/T 10170-2007. This page sells the obsolete edition, for projects and contracts that still cite it.
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Issued by
Ministry of Commerce
Level / Type
National · Recommended
Issue date
May 5, 1993
Implementation date
December 1, 1993
Scope
SB/T 10170-1993 is the English-translated version of 腐乳质量标准和检验方法.
SB/T 10170-1993 is the Chinese industry standard "Bean curd". It was issued on May 5, 1993 by the Ministry of Commerce, and took effect on December 1, 1993. It is obsolete: it has been replaced by SB/T 10170-2007.
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Document preview — SB/T 10170-1993
National Standard of the People's Republic of China
Issued by: Ministry of Commerce
Contents
- Document data
1 Document data
Sector: National Recommended (industry standard).
Issuing body: Ministry of Commerce.
Date of issue: 1993-05-05.
Date of implementation: 1993-12-01.
Status: obsolete, replaced by SB/T 10170-2007.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.
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SB/T 10170-1993
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