NY/T 274-1995Green dry white wine (English PDF)
绿色食品干白葡萄酒
NY/T 274 | Evolution and historical versions
| Std ID | Title | Status |
|---|---|---|
| NY/T 274-2023 | Green food wine | Valid |
| NY/T 274-2014 | Green food. Wine | Obsolete |
| NY/T 274-2004 | Green food - Wine | Obsolete |
| NY/T 274-1995 | Green dry white wine | Obsolete |
NY/T 274-1995 is obsolete. It has been replaced by NY/T 274-2004. This page sells the obsolete edition, for projects and contracts that still cite it.
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Level / Type
National · Recommended
Issue date
May 25, 1995
Implementation date
October 1, 1995
Scope
NY/T 274-1995 is the English-translated version of 绿色食品干白葡萄酒.
NY/T 274-1995 is the Chinese industry standard "Green dry white wine". It was issued on May 25, 1995, and took effect on October 1, 1995. It is obsolete: it has been replaced by NY/T 274-2004.
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Document preview — NY/T 274-1995
Contents
- Document data
1 Document data
Sector: Agriculture (industry standard).
Date of issue: 1995-05-25.
Date of implementation: 1995-10-01.
Status: obsolete, replaced by NY/T 274-2004.
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.
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NY/T 274-1995
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