GH/T 1227-2018Technical guidelines for resource utilization of fruit processing solid waste (English PDF)
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Issued by
All-China Federation of Supply and Marketing Cooperatives
Level / Type
National · Recommended
Issue date
June 20, 2018
Implementation date
October 1, 2018
Scope
GH/T 1227-2018 (Technical guidelines for resource utilization of fruit processing solid waste) is available as an English-translated PDF.
GH/T 1227-2018 — This standard specifies the principles, technical requirements and management requirements for the resource utilization of fruit processing solid wastes.
This standard is applicable to the resource utilization and management of raw solid waste such as waste raw materials and their residues produced in the fruit processing industry.
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Document preview — GH/T 1227-2018
National Standard of the People's Republic of China
- ICS
- 13.030.10
- Classification
- Z 06
Issued by: All-China Federation of Supply and Marketing Cooperatives
Contents
- Document data1
Document data
Chinese classification (CCS): Z06.
Estimated length of the Chinese original: 8,860 words.
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 6 pages — is available in the English PDF.
Referenced standards
Normative references
- GB 5084Standard for irrigation water quality
- GB 12695National food safety standard - Specifications for Production Sanitation of Drinks
- GB 12696Hygiene regulation of factory for wine
- GB 13078Hygienical standard for feeds
- GB 15562.2Graphical signs for environmental protection - Solid waste storage and disposal site
- GB 18599Standard for pollution control on the non-hazardous industrial solid waste storage and landfill
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Related Standards
GB 12695-2016 — National food safety standard - Specifications for Production Sanitation of Drinks
GB 12696-2016 — Hygiene regulation of factory for wine
GB 13078-2017 — Hygienical standard for feeds
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GH/T 1227-2018
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