GB/T 4789.13-2003Microbiological examination of food hygiene - Examination of Clostridium perfringens (English PDF)
食品卫生微生物学检验 产气夹膜梭菌检验
GB/T 4789.13 | Evolution and historical versions
| Std ID | Title | Status |
|---|---|---|
| GB 4789.13-2012 | National Food Safety Standard - Food Microbiological Examination -Examination of Clostridium Perfringens | Valid |
| GB/T 4789.13-2003 | Microbiological examination of food hygiene - Examination of Clostridium perfringens | Obsolete |
GB/T 4789.13-2003 is obsolete. It has been replaced by GB 4789.13-2012. This page sells the obsolete edition, for projects and contracts that still cite it.
This is a limited preview
Buy now to download the full PDF
Need quotation for your management?
Get a formal quotation for GB/T 4789.13-2003 in 30 minutes.
Issued by
Standardization Administration of China; Ministry of Health of the People's Republic of China
Level / Type
National · Recommended
Issue date
August 11, 2003
Implementation date
January 1, 2004
Scope
GB/T 4789.13-2003 is the English-translated version of 食品卫生微生物学检验 产气夹膜梭菌检验.
GB/T 4789.13-2003 is the Chinese national standard "Microbiological examination of food hygiene - Examination of Clostridium perfringens". It was issued on August 11, 2003 by the Standardization Administration of China and the Ministry of Health of the People's Republic of China, and took effect on January 1, 2004. It is obsolete: it has been replaced by GB 4789.13-2012.
Found what you need?
Document preview — GB/T 4789.13-2003
National Standard of the People's Republic of China
Issued by: Standardization Administration of China; Ministry of Health of the People's Republic of China
Contents
- Document data
1 Document data
Sector: National standard (Recommended).
Issuing body: Standardization Administration of China; Ministry of Health of the People's Republic of China.
Date of issue: 2003-08-11.
Date of implementation: 2004-01-01.
Status: obsolete, replaced by GB 4789.13-2012.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.
Referenced standards
How to Download GB/T 4789.13-2003
- 1
Add to cart
Click "Download PDF" on this page and choose "Buy this standard". You can add more standards before checkout.
- 2
Checkout
Enter your email and billing details. Payment is processed securely by Stripe (cards or bank transfer). Prefer bank details? Request a quotation (min. order $300).
- 3
Instant delivery (0–9 sec)
Delivery is automatic: within seconds of payment you'll receive an email with a secure download link. The link stays valid for 72 hours.
- 4
Invoice included
A tax invoice is attached to the confirmation email. Need a custom invoice? Contact us.
Related Standards
GB/T 4789.14-2003 — Microbiological examination of food hygiene - Examination of Bacillus cereus
GB/T 4789.12-2003 — Microbiological examination of food hygiene - Examination of Clostridium botulinum and botulinus toxin
GB/T 4789.15-2003 — Microbiological examination of food hygiene - Enumeration of molds and yeasts
Secure payment via Stripe
Payments accepted
GB/T 4789.13-2003
$169.00