GB/T 20374-2006Modified starch -- Determination of carboxyl group content of oxidized starch (English PDF)
变性淀粉 氧化淀粉羧基含量的测定
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Issued by
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Level / Type
National · Recommended
Issue date
March 14, 2006
Implementation date
October 1, 2006
Scope
GB/T 20374-2006 is the English-translated version of 变性淀粉 氧化淀粉羧基含量的测定.
GB/T 20374-2006 — This standard specifies the method for the determination of carboxyl content of oxidized starch. This standard applies to the determination of carboxyl content of the highest quality score of 1 % of the sample.
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Document preview — GB/T 20374-2006
National Standard of the People's Republic of China
- ICS
- 67.180.20
- Classification
- X 11
Issued by: General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Contents
- What this standard covers1
- Document data2
- Standards quoted by this document3
What this standard covers
This standard specifies the method for the determination of carboxyl content of oxidized starch. This standard applies to the determination of carboxyl content of the highest quality score of 1 % of the sample.
Document data
International classification (ICS): 67.180.20.
Chinese classification (CCS): X11.
Estimated length of the Chinese original: 8,850 words.
Adopted international standard: ISO 11214-1996, IDT.
Standards quoted by this document
ISO 1666; GB/T 6682; GB/T 12092
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 6 pages — is available in the English PDF.
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