GB/T 18623-2011Product of geographical indication - Zhenjiang vinegar (English PDF)

1 Scope

This standard specifies the scope of the term and definition of GI products Zhenjiang vinegar, protection, requirements, test methods, inspection rules and labels,

Signs, packaging, transportation and storage.

This standard applies to the State Quality Supervision, Inspection and Quarantine administrative department under the "geographical indication protection regulations" approved protected town

Jiang vinegar, also applies to Zhenjiang vinegar.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein

Member. For undated references, the latest edition (including any amendments) applies to this document.

GB/T 191 Packaging - Pictorial signs

GB 317 white sugar

GB 1350 paddy

GB 1354 rice

GB 2715 food hygiene standards

GB 2719 Hygienic standard vinegar

GB 2760 Hygienic standards for uses of food additives

Determination of GB/T 5009.7 reducing sugar in food

GB 5461 salt

GB 5749 drinking water health standards

GB 7718 pre-packaged food labels General

GB 8954 Hygienic Standard for Vinegar Factory

GB 18186 soy sauce

GB 18187 vinegar

NY/T 119 feed wheat bran

Metering net content of prepackaged goods inspection procedures JJF1070

The State Administration of Quality Supervision, Inspection and Quarantine Order [2007] No. 102 food labeling regulations

The State Administration of Quality Supervision, Inspection and Quarantine Order [2005] No. 75 prepackaged goods measured Regulatory Measures

3 Terms and Definitions

GB 18187 and defined by the following terms and definitions apply to this document.