GB 1886.365-2023National Food Safety Standard Food Additive 5-Methyl-2-furanmethanethiol (English PDF)

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Issued by

National Health Commission of the People's Republic of China, State Administration for Market Regulation

Level / Type

National · Mandatory

Issue date

September 6, 2023

Implementation date

March 6, 2024

Scope

GB 1886.365-2023 (National Food Safety Standard Food Additive 5-Methyl-2-furanmethanethiol) is available as an English-translated PDF.

GB 1886.365-2023 — This standard applies to the food additive 5-methyl-2-furanmethyl, which is produced through chemical reaction using 5-methylfurfural and thiourea as the main raw materials. Thiols.

Document preview — GB 1886.365-2023

National Standard of the People's Republic of China

Classification: X 09

Issued by: National Health Commission of the People's Republic of China, State Administration for Market Regulation

1 Scope
2 Chemical name, molecular formula, structural formula and relative molecular mass
2.1 Chemical name
2.2 Molecular formula
2.3 Structural formula
2.4 Relative molecular mass
3 Technical requirements
3.1 Sensory requirements
3.2 Physical and chemical indicators

1 Scope

This standard applies to the food additive 5-methyl-2-furanmethyl, which is produced through chemical reaction using 5-methylfurfural and thiourea as the main raw materials.

Thiols.

2 Chemical name, molecular formula, structural formula and relative molecular mass

2.1 Chemical name

2.2 Molecular formula

C6H8OS

2.3 Structural formula

2.4 Relative molecular mass

128.21 (according to.2018 international relative atomic mass)

3 Technical requirements

3.1 Sensory requirements

Sensory requirements should comply with Table 1.

Table 1 Sensory requirements

Project requirements inspection method Color colorless to yellow state clear liquid Place the sample in the colorimetric tube and observe it under natural light.

its color and condition The aroma of rich roasted coffee GB/T 14454.2

3.2 Physical and chemical indicators

The physical and chemical indicators should comply with the provisions of Table 2.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.

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