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GB 1886.298-2018National food safety standard -- Food additive -- Polyoxypropylene oxyethylene glyceryl ether (English PDF)

食品安全国家标准 食品添加剂 聚氧丙烯氧化乙烯甘油醚

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Issued by

National Health Commission of the People's Republic of China, State Administration for Market Regulation

Level / Type

National · Mandatory

Issue date

June 21, 2018

Implementation date

December 21, 2018

Scope

GB 1886.298-2018 is the English-translated version of 食品安全国家标准 食品添加剂 聚氧丙烯氧化乙烯甘油醚.

GB 1886.298-2018 is the Chinese national food safety standard for the food additive polyoxypropylene oxyethylene glyceryl ether. It applies to the additive made from ethylene oxide, propylene oxide and glycerol, polymerised, neutralised and refined.

It gives the structural formula, with the degree of polymerisation of the ethylene oxide units above 10 and of the propylene oxide units above 3, and then the technical requirements.

The sensory requirements are a colourless or yellowish transparent liquid, examined by taking a sample in a clean dry colorimetric tube and looking at its colour and state in natural light, while the physical and chemical indicators are given in a table. It was issued on 21 June 2018 and has applied since 21 December 2018.

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Document preview — GB 1886.298-2018

National Standard of the People's Republic of China

Classification
X 40

Issued by: National Health Commission of the People's Republic of China, State Administration for Market Regulation

Contents

  • 1 Scope
  • 2 Structural formula
  • 3 Technical requirements

1 Scope

This standard applies to ethylene oxide, propylene oxide, glycerol as raw materials, polymerized, neutralized, refined food additive polyoxypropylene ethylene oxide glyceryl ether.

2 Structural formula

K1, k2, k3: degree of polymerization of ethylene oxide, k1 k2 k3 >10;

N1, n2, n3: degree of polymerization of propylene oxide, n1 n2 n3 >3.

3 Technical requirements

3.1 Sensory requirements

Sensory requirements should be in accordance with Table 1.

3.2 Physical and chemical indicators

Physical and chemical indicators should meet the requirements of Table 2.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 17 pages — is available in the English PDF.

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GB 1886.298-2018

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