GB 1886.298-2018National food safety standard -- Food additive -- Polyoxypropylene oxyethylene glyceryl ether (English PDF)
食品安全国家标准 食品添加剂 聚氧丙烯氧化乙烯甘油醚
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Issued by
National Health Commission of the People's Republic of China, State Administration for Market Regulation
Level / Type
National · Mandatory
Issue date
June 21, 2018
Implementation date
December 21, 2018
Scope
GB 1886.298-2018 is the English-translated version of 食品安全国家标准 食品添加剂 聚氧丙烯氧化乙烯甘油醚.
GB 1886.298-2018 is the Chinese national food safety standard for the food additive polyoxypropylene oxyethylene glyceryl ether. It applies to the additive made from ethylene oxide, propylene oxide and glycerol, polymerised, neutralised and refined.
It gives the structural formula, with the degree of polymerisation of the ethylene oxide units above 10 and of the propylene oxide units above 3, and then the technical requirements.
The sensory requirements are a colourless or yellowish transparent liquid, examined by taking a sample in a clean dry colorimetric tube and looking at its colour and state in natural light, while the physical and chemical indicators are given in a table. It was issued on 21 June 2018 and has applied since 21 December 2018.
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Document preview — GB 1886.298-2018
National Standard of the People's Republic of China
- Classification
- X 40
Issued by: National Health Commission of the People's Republic of China, State Administration for Market Regulation
Contents
- 1 Scope
- 2 Structural formula
- 3 Technical requirements
1 Scope
This standard applies to ethylene oxide, propylene oxide, glycerol as raw materials, polymerized, neutralized, refined food additive polyoxypropylene ethylene oxide glyceryl ether.
2 Structural formula
K1, k2, k3: degree of polymerization of ethylene oxide, k1 k2 k3 >10;
N1, n2, n3: degree of polymerization of propylene oxide, n1 n2 n3 >3.
3 Technical requirements
3.1 Sensory requirements
Sensory requirements should be in accordance with Table 1.
3.2 Physical and chemical indicators
Physical and chemical indicators should meet the requirements of Table 2.
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 17 pages — is available in the English PDF.
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GB 1886.298-2018
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