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SN/T 4602-2016General technical requirements for entry-exit food--Classification of food (English PDF)

进出口食品专业通用技术要求食品的分类

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

August 23, 2016

Implementation date

March 1, 2017

Scope

SN/T 4602-2016 is the English-translated version of 进出口食品专业通用技术要求食品的分类.

SN/T 4602-2016 — This standard specifies the classification of imported and exported foods. This standard applies to the food category involved in import and export food safety supervision.

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Document preview — SN/T 4602-2016

National Standard of the People's Republic of China

Classification: X 04

Issued by: General Administration of Customs

Document data1

Document data

Chinese classification (CCS): X04.

Estimated length of the Chinese original: 54,534 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 36 pages — is available in the English PDF.

Referenced standards

Normative references

GB 2760-2014National Food Safety Standard - Food additives - Usage Standards

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