SN/T 4052-2014Determination of nuciferine in health foods for export (English PDF)
出口保健食品中荷叶碱的测定
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Issued by
General Administration of Customs
Level / Type
National · Recommended
Issue date
December 1, 2014
Implementation date
May 1, 2015
Scope
SN/T 4052-2014 is the English-translated version of 出口保健食品中荷叶碱的测定.
SN/T 4052-2014 — This standard specifies two methods for determining nuciferine in health foods, namely liquid chromatography - mass spectrometry/mass spectrometry and HPLC.
This standard applies to lipid capsules, chewable tablets to lose weight and weight loss tea nuciferine quantitative determination and confirmation.
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Document preview — SN/T 4052-2014
National Standard of the People's Republic of China
Issued by: General Administration of Customs
Contents
- What this standard covers1
- Document data2
- Standards quoted by this document3
What this standard covers
This standard specifies two methods for determining nuciferine in health foods, namely liquid chromatography - mass spectrometry/mass spectrometry and HPLC. This standard applies to lipid capsules, chewable tablets to lose weight and weight loss tea nucif
Document data
Estimated length of the Chinese original: 11,178 words.
Standards quoted by this document
GB/T 6682
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 7 pages — is available in the English PDF.
Referenced standards
Normative references
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Related Standards
GB/T 6682-2008 — Water for analytical laboratory use - Specification and test methods
SN/T 5588-2024 — Determination of total nitrosamines in imported and exported cosmetics
SN/T 0570-2023 — Regulations for the Inspection of Radioactive Contamination of Imported Recycled Raw Materials
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SN/T 4052-2014
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