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SN/T 2754.10-2011Loop-mediated isothermal amplification detection method for pathogens in export food. Part 10: Clostridium perfringens (English PDF)

出口食品中致病菌环介导恒温扩增(LAMP)检测方法第10部分：产气荚膜梭菌

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

February 25, 2011

Implementation date

July 1, 2011

Scope

SN/T 2754.10-2011 is the English-translated version of 出口食品中致病菌环介导恒温扩增(LAMP)检测方法第10部分：产气荚膜梭菌.

SN/T 2754.10-2011 — This standard specifies the export of food products to detect Clostridium perfringens loop-mediated isothermal nucleic acid amplification (LAMP) method.

This section applies to exports of Clostridium perfringens in food screening test.

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Document preview — SN/T 2754.10-2011

National Standard of the People's Republic of China

ICS: 07.100.30
Classification: C 53

Issued by: General Administration of Customs

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the export of food products to detect Clostridium perfringens loop-mediated isothermal nucleic acid amplification (LAMP) method. This section applies to exports of Clostridium perfringens in food screening test.

Document data

International classification (ICS): 07.100.30.

Chinese classification (CCS): C53.

Estimated length of the Chinese original: 10,168 words.

Standards quoted by this document

GB/T 4789.13; GB/T 6682; GB 19489; GB/T 27403

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 7 pages — is available in the English PDF.

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