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SN/T 2441-2010Determination of aldicarb, aldicarb-sulfone and aldicarb-sulfoxide residues in food for import and export. LC-MS/MS method (English PDF)

进出口食品中涕灭威、涕灭威砜、涕灭威亚砜残留量检测方法液相色谱-质谱/质谱法

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

January 10, 2010

Implementation date

July 16, 2010

Scope

SN/T 2441-2010 is the English-translated version of 进出口食品中涕灭威、涕灭威砜、涕灭威亚砜残留量检测方法液相色谱-质谱/质谱法.

SN/T 2441-2010 — This standard specifies the foods aldicarb and its metabolites aldicarb sulfoxide, aldicarb sulfoxide residues LC - MS/MS detection Testing and validation.

This standard applies to ginger, tomato, spinach, rice, peanuts, soybeans, almonds, apples, citrus, tea, pork liver, chicken, milk aldicarb Granville, aldicarb sulfoxide, aldicarb sulfone measured Avia and confirmation.

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Document preview — SN/T 2441-2010

National Standard of the People's Republic of China

ICS: 67.050
Classification: X 04

Issued by: General Administration of Customs

What this standard covers1
Document data2

What this standard covers

This standard specifies the food aldicarb and its metabolites aldicarb sulfone, aldicarb sulfoxide residues liquid chromatography mass spectrometry/mass spectrometry detection and confirmation. This standard applies to ginger, tomatoes, spinach, rice, peanuts, soybeans, almonds, apples, citrus, tea, liver, chicken, milk, aldicarb, aldicarb sulfoxide, aldicarb sulfone determination and confirmation.

Document data

International classification (ICS): 67.050.

Chinese classification (CCS): X04.

Estimated length of the Chinese original: 24,219 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 16 pages — is available in the English PDF.

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