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SN/T 2423-2010Determination of thiamphenicol and florfenicol residues in animal derived food. MIA method (English PDF)

动物源性食品中甲砜霉素和氟甲砜霉素药物残留检测方法微生物抑制法

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

January 10, 2010

Implementation date

July 16, 2010

Scope

SN/T 2423-2010 is the English-translated version of 动物源性食品中甲砜霉素和氟甲砜霉素药物残留检测方法微生物抑制法.

SN/T 2423-2010 — This standard specifies the foods of animal origin thiamphenicol and florfenicol drug residues detected microbial inhibition. This standard applies to meat, fish, shrimp and milk thiamphenicol and florfenicol drug residue screening test.

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Document preview — SN/T 2423-2010

National Standard of the People's Republic of China

ICS: 67.120.01
Classification: X 22

Issued by: General Administration of Customs

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the animal-derived foods thiamphenicol and florfenicol inhibiting microbial drug residue detection method. This standard applies to meat, fish, shrimp and milk thiamphenicol and florfenicol drug residue screening test.

Document data

International classification (ICS): 67.120.01.

Chinese classification (CCS): X22.

Estimated length of the Chinese original: 14,118 words.

Standards quoted by this document

GB/T 6682

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 9 pages — is available in the English PDF.

Referenced standards

Normative references

GB/T 6682Water for analytical laboratory use - Specification and test methods

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