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SN/T 1925-2007Determination of streptomycin and dihydrosteptomycin residues in bee products for import and export. LC-MS/MS (English PDF)

进出口蜂产品中链霉素、双氢链霉素残留量的检测方法 液相色谱串联质谱法

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Issued by

General Administration of Customs

Level / Type

National · Recommended

Issue date

May 23, 2007

Implementation date

December 1, 2007

Scope

SN/T 1925-2007 is the English-translated version of 进出口蜂产品中链霉素、双氢链霉素残留量的检测方法 液相色谱串联质谱法.

SN/T 1925-2007 — This standard specifies the bee streptomycin, dihydrostreptomycin residues in liquid chromatography tandem mass spectrometry. This standard applies to honey, royal jelly and royal jelly lyophilized streptomycin, dihydrostreptomycin residues detected.

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Document preview — SN/T 1925-2007

National Standard of the People's Republic of China

ICS
67.020
Classification
C 53

Issued by: General Administration of Customs

Contents

  • What this standard covers1
  • Document data2

What this standard covers

This standard specifies the bee of streptomycin, dihydrostreptomycin residues liquid chromatography tandem mass spectrometry. This standard applies to honey, royal jelly and royal jelly lyophilized streptomycin, dihydrostreptomycin residues detected.

Document data

International classification (ICS): 67.020.

Chinese classification (CCS): C53.

Estimated length of the Chinese original: 18,139 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 12 pages — is available in the English PDF.

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SN/T 1925-2007

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