SN/T 1804-2006Rules for the quarantine of frozen (deepfreeze) legume for export (English PDF)
出境速冻豆类检疫规程
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Issued by
The General Administration of Quality Supervision, Inspection and Quarantine
Level / Type
National · Recommended
Issue date
August 28, 2006
Implementation date
March 1, 2007
Scope
SN/T 1804-2006 is the English-translated version of 出境速冻豆类检疫规程.
SN/T 1804-2006 — This standard stipulates on-site quarantine, laboratory inspection and results evaluation and disposal of fast-frozen bean products. This standard applies to the quarantine of outbound frozen bean products.
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Document preview — SN/T 1804-2006
National Standard of the People's Republic of China
- ICS
- 67.060
- Classification
- X 11
Issued by: The General Administration of Quality Supervision, Inspection and Quarantine
Contents
- What this standard covers1
- Document data2
What this standard covers
This standard specifies the exit -site quarantine frozen soy products, laboratory tests and evaluation of results, and disposal. This standard applies to quick frozen soy products exit quarantine.
Document data
International classification (ICS): 67.060.
Chinese classification (CCS): X11.
Estimated length of the Chinese original: 6,697 words.
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 4 pages — is available in the English PDF.
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SN/T 1804-2006
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