SN/T 1197-2016Detection of genetically modified ingredients in oilseed rape--Conventional and real-time PCR methods (English PDF)
油菜中转基因成分检测 普通PCR和实时荧光PCR方法
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Issued by
The General Administration of Quality Supervision, Inspection and Quarantine
Level / Type
National · Recommended
Issue date
December 12, 2016
Implementation date
July 1, 2017
Scope
SN/T 1197-2016 is the English-translated version of 油菜中转基因成分检测 普通PCR和实时荧光PCR方法.
SN/T 1197-2016 — This standard specifies the screening of transgenic components in rapeseed and its processed products, gene-specific and strain-specific common PCR and real-time fluorescence.
Optical PCR detection method. This standard applies to the screening of transgenic components, gene specificity and strain-specific qualitative detection in rapeseed and its processed products.
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Document preview — SN/T 1197-2016
National Standard of the People's Republic of China
- Classification
- B 33
- Replacing
- SN/T 1197-2003
Issued by: The General Administration of Quality Supervision, Inspection and Quarantine
Contents
- Document data1
Document data
Chinese classification (CCS): B33.
Estimated length of the Chinese original: 18,173 words.
Supersedes the earlier edition SN/T 1197-2003.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 12 pages — is available in the English PDF.
Referenced standards
Normative references
- GB/T 6682Water for analytical laboratory use - Specification and test methods
- GB/T 19495.2Detection of genetically modified organisms and derived products--General requirements for laboratories
- GB/T 27403Criterion on the quality control of laboratories — Molecular biological testing of food
- SN/T 1194Testing of genetically modified ingredients in plants and their products Sampling and sample preparation methods
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Related Standards
GB/T 19495.2-2004 — Detection of genetically modified organisms and derived products--General requirements for laboratories
GB/T 27403-2008 — Criterion on quality control of laboratories -- Molecular biological testing of food
GB/T 27403-2026 — Criterion on the quality control of laboratories — Molecular biological testing of food
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SN/T 1197-2016
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