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SN/T 1007-2001Rules for the inspection of garlic sprout for import and export (English PDF)

进出口鲜蒜苔检验规程

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Issued by

General Administration of Quality Supervision, Inspection and Quarantine of the People Republic of China

Level / Type

National · Recommended

Issue date

December 30, 2001

Implementation date

June 1, 2002

Scope

SN/T 1007-2001 is the English-translated version of 进出口鲜蒜苔检验规程.

SN/T 1007-2001 — This standard specifies the definition of import and export of fresh garlic, sampling, quality inspection, identification and packaging and marking quality testing methods, this standard applies to the import and export of fresh garlic test.

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Document preview — SN/T 1007-2001

National Standard of the People's Republic of China

Classification: X 26

Issued by: General Administration of Quality Supervision, Inspection and Quarantine of the People Republic of China

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the definition of import and export of fresh garlic, sampling, quality inspection, identification and packaging and marking quality testing methods, this standard applies to the import and export of fresh garlic test.

Document data

Chinese classification (CCS): X26.

Estimated length of the Chinese original: 771 words.

Standards quoted by this document

GB/T 4456-1996; GB/T 5033-1985; GB/T 5009.19-1996; GB/T 5009.20-1996; GB/T 8170-1987

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 1 pages — is available in the English PDF.

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