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SN/T 0795-1999Rule for inspection of quick frozen instant food for export (English PDF)

出口速冻方便食品检验规程

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Issued by

State Administration for Entry - Exit Inspection and Quarantine of the People Republic of China

Level / Type

National · Recommended

Issue date

May 5, 1999

Implementation date

August 1, 1999

Scope

SN/T 0795-1999 is the English-translated version of 出口速冻方便食品检验规程.

SN/T 0795-1999 — Rule for inspection of quick frozen instant food for export

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Document preview — SN/T 0795-1999

National Standard of the People's Republic of China

Classification: X 10

Issued by: State Administration for Entry - Exit Inspection and Quarantine of the People Republic of China

What this standard covers1
Document data2

What this standard covers

This standard specifies the quality of frozen convenience, sensory testing methods, hygiene and packaging of food items and the test results of the determination.

Document data

Chinese classification (CCS): X10.

Estimated length of the Chinese original: 8,811 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 6 pages — is available in the English PDF.

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