SB/T 229-2013General specifications for food machinery Technical requirements for product packing (English PDF)
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Issued by
Ministry of Commerce of the People's Republic of China
Level / Type
National · Recommended
Issue date
April 6, 2014
Implementation date
December 1, 2014
Scope
SB/T 229-2013 (General specifications for food machinery Technical requirements for product packing) is available as an English-translated PDF.
SB/T 229-2013 — This standard specifies the terms and definitions of food machinery product packaging, technical requirements, test methods, inspection rules and packaging signs and random document. This standard applies to the packaging of food machinery products.
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Document preview — SB/T 229-2013
National Standard of the People's Republic of China
- ICS
- 67.260
- Classification
- X 99
- Replacing
- SB/T 229-2007
Issued by: Ministry of Commerce of the People's Republic of China
Contents
- Document data1
- Standards quoted by this document2
Document data
International classification (ICS): 67.260.
Chinese classification (CCS): X99.
Estimated length of the Chinese original: 7,754 words.
Supersedes the earlier edition SB/T 229-2007.
Standards quoted by this document
GB/T 4768; GB/T 4857.3; GB/T 4857.5; GB/T 4879; GB/T 5048; GB/T 5398; GB/T 6543; GB/T 6980; GB/T 7350; GB/T 8166; GB/T 12339
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.
Referenced standards
Cited by
- JB/T 13178-2017Negative pressure powder and granule conveyors
- JB/T 13179-2017Drying system of vermicelli
- JB/T 13180-2017Roller grader of agricultural products
- JB/T 13181-2017Food stuffing mixer
- JB/T 13182-2017Food machinery - Cookers for tuber agricultural products
- JB/T 13183-2017Food machinery - Flake potato powder flaking machines
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