SB/T 10475-2008Operating standard of economy hotels (English PDF)

Foreword

This standard is drawn from GB/T 21084-2007 "Green Hotel", GB/T 14308-2003 "Hotel Star Rating and Evaluation Ding and domestic relevant local standards.

This standard was proposed by the Ministry of Commerce of the People's Republic this standard is under the jurisdiction of the National Food Service Standardization Technical Committee.

Introduction

With the rapid development of China's social and economic development level and the degree of opening up to the outside world, the external environment and market structure faced by the hotel industry A big change has taken place, and the market positioning and division of labor according to different types of customers and consumption levels have become increasingly refined, especially with the recent domestic the rise of tourism and business travel activities has made the economy hotel a great place for such a specific market positioning.

Development has played an important role in optimizing the industrial structure of the accommodation industry, meeting the housing needs of low- and middle-income consumers, and promoting domestic consumption.

In order to scientifically guide the investment, operation and consumption of economic hotels, this standard has been formulated to further improve and develop our economy hotels.

It is in line with China's actual situation and is consistent with international development trends. At the same time, with the continuous development and consumption of China's economy hotels Changes in the needs of the person, this standard still needs to be revised from time to time.

Economic hotel management norms

1 Scope

This standard specifies the terms and definitions of economical hotels, which are related to the basic requirements of safety, health and environmental protection, as well as the flow of business.

Requirements for procedures, places, facilities, services and management systems.

This standard applies to hotels operating in the People's Republic of China.

2 Normative references

The terms in the following documents become the terms of this standard by reference to this standard. All dated references, followed by all Modifications (not including errata content) or revisions do not apply to this standard, however, parties to agreements based on this standard are encouraged to study is it possible to use the latest version of these files? For undated references, the latest edition applies to this standard.

GB 5749 Sanitary Standard for Drinking Water GB 9663 Hotel Industry Health Standard GB/T 10001.1 for public information graphic symbols - Part 1. General symbols GB/T 10001.2 Public information graphic symbols for signs - Part 2. Tourist facilities and service symbols GB/T 15316 Energy Conservation Monitoring Technology General

3 Terms and definitions

The following terms and definitions apply to this standard.

A company that provides accommodation, food and related services to consumers. Often referred to as hotels,, buildings, centers, hotels, guest houses, Hotels, hostels, resorts, apartments, clubs, clubs, etc.

The economy hotel is a kind of public-oriented, economical and affordable, and meets the basic needs of consumers in terms of safety, hygiene and convenience when they go out to stay.

A limited-service accommodation company with international reception standards. According to the different reception objects, it can be divided into business type, vacation type, and meeting.

Common economical hotel types such as negotiation and tourism.

4 Requirements