SB/T 10459-2008Ketchup (English PDF)
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Issued by
Ministry of Commerce of the People's Republic of China
Level / Type
National · Recommended
Issue date
July 3, 2008
Implementation date
December 1, 2008
Scope
SB/T 10459-2008 (Ketchup) is available as an English-translated PDF.
SB/T 10459-2008 — This standard specifies the terms and definitions, requirements, test methods, inspection rules, labeling, packaging, transportation and storage of tomato sauces. This standard applies to tomato sauce as referred to in Chapter 3.
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Document preview — SB/T 10459-2008
National Standard of the People's Republic of China
- ICS
- 67.220.10
- Classification
- X 66
Issued by: Ministry of Commerce of the People's Republic of China
Contents
- What this standard covers1
- Document data2
- Standards quoted by this document3
What this standard covers
This standard specifies the tomato sauce terminology and definitions, requirements, test methods, inspection rules, labels, packaging, transport and storage. This standard applies within the meaning of Chapter 3 of the tomato sauce.
Document data
International classification (ICS): 67.220.10.
Chinese classification (CCS): X66.
Estimated length of the Chinese original: 10,116 words.
Standards quoted by this document
GB 2760; GB/T 4789.2; GB/T 4789.3; GB/T 4789.4; GB/T 4789.5; GB/T 4789.10; GB/T 5009.3; GB/T 5009.11; GB/T 5009.12; GB/T 5009.16; GB 5461; GB 5749; GB 7718; GB/T 14215-1993; GB 18187; NY/T 956; SB 10337; JJF 1070
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 7 pages — is available in the English PDF.
Referenced standards
Normative references
- GB 2760National Food Safety Standard - Food additives - Usage Standards
- GB 5749Standards for drinking water quality
- GB 7718National food safety standard - General rules for the labelling of prepackaged foods
- GB/T 14215-1993General quality requirements for canned tomato paste
GB/T 4789.2 · GB/T 4789.3 · GB/T 4789.4 · GB/T 4789.5 · GB/T 4789.10 · GB/T 5009.3 · GB/T 5009.11 · GB/T 5009.12 · GB/T 5009.16 · GB 5461 · GB 18187
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Related Standards
GB 2760-2024 — National Food Safety Standard - Food additives - Usage Standards
GB 27607-2011 — Mechanical press -- Safety requirements
GB 27608-2011 — Ironworker - Safety requirements
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SB/T 10459-2008
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