Withdrawn

SB 10251-2000Ham sausage (Autoclaved ham sausage) (English PDF)

火腿肠（高温蒸煮肠）

SB 10251 | Evolution and historical versions

Std ID	Title	Status
SB 10251-2000	Ham sausage (Autoclaved ham sausage)	Obsolete

SB 10251-2000 is obsolete. This page sells the obsolete edition, for projects and contracts that still cite it.

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Issued by

Ministry of Industry and Information Technology of the People's Republic of China

Level / Type

National · Mandatory

Issue date

August 29, 2000

Implementation date

January 1, 2001

Scope

SB 10251-2000 is the English-translated version of 火腿肠（高温蒸煮肠）.

SB 10251-2000 is the Chinese industry standard "Ham sausage (Autoclaved ham sausage)". It was issued on August 29, 2000 by the Ministry of Industry and Information Technology of the People's Republic of China, and took effect on January 1, 2001. It is obsolete: it has been withdrawn.

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Document preview — SB 10251-2000

National Standard of the People's Republic of China

Issued by: Ministry of Industry and Information Technology of the People's Republic of China

Document data

1 Document data

Sector: National Mandatory (industry standard).

Issuing body: Ministry of Industry and Information Technology of the People's Republic of China.

Date of issue: 2000-08-29.

Date of implementation: 2001-01-01.

Status: obsolete, withdrawn.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.

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