QC/T 998-2023Cabin air filter for automobiles (English PDF)
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Issued by
China Ministry of Commerce
Level / Type
National · Recommended
Issue date
September 19, 2012
Implementation date
December 1, 2012
Scope
QC/T 998-2023 (Cabin air filter for automobiles) is available as an English-translated PDF.
QC/T 998-2023 — This Part of SB/T 10794 specifies the structure, characteristics and performance requirements of commercial refrigerated cabinets for sales and storage of food (hereinafter referred to as refrigerated cabinets), as well as test conditions, test methods, classification methods, grading methods of commercial refrigerated cabinets and product marks, product characteristics information provided by manufacturer.
The application examples of refrigerated cabinets to which this Part is applicable are. - mainly applicable to non-domestic use refrigerated cabinets and kitchen refrigerator; - mainly applicable to refrigerated cabinets used in stores; - cooling bench with refrigerator or freezer storage compartment; - commercial refrigerated cabinets mainly used in stores, hotels and restaurants, beverage refrigerated display cabinets; - refrigerated cabinets of other special purposes.
This Part is not applicable to. - refrigerated display cabinets for retail use (GB/T 21001); - household refrigerators (GB/T 8059); - cooling vending machines; - rapid cooling machine (cabinet); - fast freezer (cabinet); - non-food freezer (e.g.. constant temperature chamber, ultra-low temperature cabinets, medical freezer, blood freezer).
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Document preview — QC/T 998-2023
National Standard of the People's Republic of China
- ICS
- 97.130.20
- Classification
- J 73
Issued by: China Ministry of Commerce
Contents
- Foreword...3
- Introduction...4
- 1 Scope...5
- 2 Normative references...6
- 3 Terms and definitions...7
- 4 Technical requirements...11
- 5 Test methods...16
- 6 Test report...33
- 7 Marks, packaging, transport and storage...34
- 8 Others...37
- Annex A...39
- Annex B...55
Foreword
SB/T 10794 consists of the following three parts.
- Part 1.Vocabulary;
- Part 2.Classification, requirements and test condition;
- Part 3.Beverage refrigerated display cabinets.
This Part is the second part of SB/T 10794.This Part shall be used together
with GB/T 21001.2-2007.
This Standard replaces SB 142~144-84 Freezer Types and Basic Parameters,
Freezer Technical Conditions and Freezer Test Method; and it refers to
technical principles of GB/T 21001 Refrigerated display cabinets (ISO 23953)
for re-arrangement and formulation.
Annex A and Annex B of this Part are normative.
This Part was proposed by China Ministry of Commerce.
This Part shall be under jurisdiction of Freezer Sub-technical Committee of
National Technical Committee on Refrigeration of Standardization
Administration of China.
Drafting organizations of this Part. Domestic Trade Engineering Design Institute,
Dalian Sanyo Cold Chain Co., Ltd., Hangzhou Kelly Stainless Steel Kitchen
Equipment Co., Ltd., Huangshi Dongbei Refrigeration Co., Ltd., Jiangsu Snow
Electrical Company, Yindu Catering Equipment Co., Ltd., Qingdao Haier
Special Freezer Co., Ltd., Hisense Rongsheng (Guangdong) Freezer Co., Ltd.,
Guangdong Star Refrigeration Equipment Co., Ltd., Shandong Xiaoya Retail
Equipment Co., Ltd., Hoshizaki Electric (Suzhou) Co., Ltd., Shanghai General
Fushi Cooler Co., Ltd., Zhejiang Dun An Cold Chain System Co., Ltd., Shanghai
Fralu Commercial Equipment Co., Ltd., Qingdao Haili Commercial Appliance
Co., Ltd., Luoyang Double Cold Chain Co., Ltd., Beijing Second Fukushima
Electrical Co., Ltd., Jimei University, Tianjin University of Commerce, Shanghai
Polytechnic University, National Commercial Refrigeration Equipment Quality
Supervision and Inspection Center.
Main drafters of this Part. Liu Xiaoming, Sun Zhonghao, Yang Ping, Xiao Yang,
Sun Guoliang, Shi Jianbin, Jiang Xiaolin, Cheng Kai, Huang Ziming, Ma Lingbo,
Yang Bo, Yin Xianqin, Zhou Xiaobo, Yan Zhigang, Yu Cailing, Wang Taifeng,
Min Chen, Li Jingming, Du Fugui, Zhang Jianyi, Shen Jiang, Zhang Hua, Yang
Yifan, Ruan Zhanqing, Gu Zhong, Lu Weishun.
This Standard was issued for the first-time in 1984.
1 Scope
This Part of SB/T 10794 specifies the structure, characteristics and
performance requirements of commercial refrigerated cabinets for sales and
storage of food (hereinafter referred to as refrigerated cabinets), as well as test
conditions, test methods, classification methods, grading methods of
commercial refrigerated cabinets and product marks, product characteristics
information provided by manufacturer.
The application examples of refrigerated cabinets to which this Part is
applicable are.
- mainly applicable to non-domestic use refrigerated cabinets and kitchen
refrigerator;
- mainly applicable to refrigerated cabinets used in stores;
- cooling bench with refrigerator or freezer storage compartment;
- commercial refrigerated cabinets mainly used in stores, hotels and
restaurants, beverage refrigerated display cabinets;
- refrigerated cabinets of other special purposes.
This Part is not applicable to.
- refrigerated display cabinets for retail use (GB/T 21001);
- household refrigerators (GB/T 8059);
- cooling vending machines;
- rapid cooling machine (cabinet);
- fast freezer (cabinet);
- non-food freezer (e.g.. constant temperature chamber, ultra-low
temperature cabinets, medical freezer, blood freezer).
2 Normative references
The following referenced documents are indispensable for the application of
this document. For dated references, only the edition cited applies. For undated
references, the latest edition of the referenced document (including any
amendments) applies.
GB/T 191 Packaging - Pictorial Marking for Handling of Goods
GB/T 2423.3 Basic environmental testing procedures for electric and
electronic products - Test Ca. Damp heat, steady state
GB/T 2423.17 Environmental testing for electric and electronic products -
Part 2.Test method - Test Ka. Salt mist
GB 3096 Environmental Quality Standard for Noise
GB/T 3785.1 Electroacoustics - Sound level meters - Part 1.Specifications
GB/T 3785.2 Electroacoustics - Sound level meters - Part 2.Pattern
evaluation tests
GB 4706.1-2005 / IEC 60335-1.2004 Household and Similar Electrical
Appliances - Safety - Part 1.General Requirements
GB 4706.102-2010 / IEC 60335-2-89 Household and similar electrical
appliances - Safety - Particular requirements for commercial refrigerating
appliances with an incorporated or remote refrigerant condensing unit or
compressor
3 Terms and definitions
For the purposes of this document, the terms and definitions given in SB/T
10794.1, GB/T 21001.1, GB/T 21001.2 and the following symbols and
abbreviations apply.
3.1 rated
The value nominated by manufacturer, e.g., total display area TDA, volume,
cabinet temperature, energy consumption.
3.3 compartment
3.3.1 fresh-food storage compartment
Compartment for storage of food which does not require freezing; this
compartment can be also divided into some small compartments.
3.3.5 variable temperature compartment
Under the premise that appliance has fresh-food storage compartment and
frozen-food storage compartment, AN INDEPENDENT COMPARTMENT that
is out of the compartments defined in 3.3.1 ~ 3.3.4; temperature can be
independently controlled by switching between the temperature range of
present fresh-food storage compartment, cellar compartment and frozen-food
storage compartment; switching range shall be two or more temperature ranges.
3.4 cabinet temperature
M-package's temperature that is measured on each measurement point
according to provisions of 5.3.3.
Cabinet temperature can be divided into fresh-food storage compartment
temperature t (i, tau) and frozen-food storage compartment temperature t (j, tau).
3.4.1 average cabinet temperature
3.4.2.2 working temperature of frozen-food storage compartment tdm (tau)
According to 5.3.3 temperature measurement period, THE AVERAGE VALUE
of average temperature of frozen-food storage compartment tdm (tau) at different
time,
i.e.,
3.5 energy consumption
Power consumption of 24h operation of freezer under the specified test
conditions; i.e., power consumption measured under the provisions of 5.3.5.
3.6 control cycle
A refrigeration system controlled by temperature controller, under stable
operating conditions, the period between two adjacent power-on or power-off is
a control cycle.
3.7 stable operating conditions
See 5.3.2.5 of GB/T 21001.2-2007.
3.8 normal operating conditions
Each part of commercial refrigerator unit operates as normal, without
abnormality or failure; thermal expansion valve, temperature controller,
defroster, etc. are set to the default values; the conditions of other equipment
are close to the conditions of daily normal use.
4 Technical requirements
Except the following content, Clause 4 of GB/T 21001.2-2007 applies.
4.1 Structure
Add the following content in 4.1.6.2.
The position of temperature display sensor can choose the measurement point
where can represent the average temperature inside the cabinet to arrange. Its
display deviation shall not exceed 2K and be indicated in the instructions for
use.
4.1.7 Appearance
4.1.7.1 All the outer wall and decorative surface shall have good impact
resistance and sufficient hardness.
4.1.7.2 The outer wall surface flatness tolerance shall not exceed 3 mm/m.
Vertical tolerance between the outer wall must not exceed 0.2%, excluding the
back.
4.1.8 Size
4.1.8.1 The deviation between freezer dimensions (length, width, height) and
the dimensions marked on the label must meet the following conditions.
the deviation between the actual measured value and the rated is within ±0.3%
rated ±3 mm.
4.1.9 Electroplating
After the metal electroplating of freezer are conducting salt spray test according
to 5.3.12, examine the corrosion of electroplating layer surface. The
electroplating layer does not allow to have rust.
4.1.10 Coating of inner and outer surface metal
After the inner and outer surface metal coating of freezer are conducting the
test according to 5.3.1.3 and 5.3.14, examine the coating surface conditions
which shall be qualified.
4.1.12 Requirements for refrigeration system
4.1.13 Safety
Electrical and mechanical safety requirements shall comply with relevant
provisions of GB 4706.1, GB 4706.102 and SB 10424.
4.2 Operating characteristics
4.2.2 Temperature classification shall be replaced by the following content.
4.2.12 Voltage fluctuation resistance performance
The cabinet shall be able to adapt to fluctuations in grid voltage. When it is
conducting the test according to 5.3.17, the cabinet shall operate as normal.
Each component of compressor must not have failure or thermal overload
protection. Cabinet temperature shall be remained as normal.
4.2.13 Starting performance
The cabinet shall have good starting performance. When it is conducting the
reducing-voltage 10% starting test according to 5.3.18, the cabinet shall be able
to start as normal and reduce the temperature. Any protective device installed
on the cabinet shall not act.
5 Test methods
Except the following content, Clause 5 of GB/T 21001.2-2007 all apply.
Add.
5.3.1.6 Alternative filling test package
Except M-package's horizontal axis and longitudinal axis directions of cross
section where M-package is at, the alternative filling test package can be
replaced by the alternative test package of which the size is listed in Table 4,
density is (480±80) kg/m3.But the alternative filling test package is not
applicable to the freezing capability test in 5.3.19.
5.3.7 Compressor switching on/off time percent test
Carry out this test with the temperature test in 5.3.3 at the same time. During
the test, it shall continuously record the switching on/off time of compressor.
Calculate compressor switching on/off time percent according to the definition
of 3.9.Its result shall comply with the requirements of 4.2.8.
5.3.8 Other test conditions and assessment of energy consumption
The temperature of variable temperature compartment shall be set around the
middle value of variable temperature range. Take the higher one as
characteristic temperature according to fresh-food storage compartment,
frozen-food storage compartment.
5.3.9 Defrosting performance test
It is carried out only for cabinet with automatic or half-automatic defrosting
system before the test of 5.3.3.3.
5.3.10 Mechanical strength test of shelve and similar components
Place the cabinet at 16°C ~ 32°C ambient temperature, un-electrified, door
opened.
5.3.12 Electroplating salt spray test
The electroplating of cabinet shall carry out the salt spray test according to GB/T
2423.17 The test cycle is 24h.
Before the test, the surface of electroplating shall be cleaned and degreased.
After the test, take the specimen out. Use clear water to rinse off the salt
remained on the surface. Check the corrosion of electroplating surface, metal
rusts on the plating. There shall be no more than 2 rusts on each 100 cm2.The
area of each rust must not exceed 1 mm2.When the surface area of specimen
is less than 100 mm2, there shall be no rusts. Its result shall comply with
requirements of 4.1.9.
5.3.14 Surface coating adhesion test
Before test, clean and degrease the specimen surface.
Determination of adhesion uses grid to examine. Use adhesion tester or blade
to horizontally, vertically cut scratches of which the spacing is 2 mm to bottom
metal on the smooth coating, 6 for horizontal and 6 for vertical. Then use a
paintbrush of which the width is 25 mm ~ 35 mm to paint, 2 separately for each
direction of 4 four horizontal and vertical directions. Check if the coating falls off
from the grid. Determine according to the total falling-off area of 25 grids.
Coating falling off of more than 30% area is not allowed.
5.3.19.2 Test process
5.3.19.2.1 Test environment
Test environment shall be same with 5.3.3.
5.3.19.2.2 Preparation before test
Cabinet placement is same with 5.3.3.
If the cellar compartment volume of cabinet can be adjusted by user, i.e., the
cellar compartment can be mutually switched with the fresh-food storage
compartment volume, it shall adjust the cellar compartment volume to the
maximum.
6 Test report
Except the following content, Clause 6 of GB/T 21001.2-2007 all apply.
NOTE Safety test report shall be made according to the report format of IEC/TRF 60335-2-
89.
6.3.10 Mechanical strength of shelf and similar component Part. Load. kg
6.3.11 Refrigeration system sealing performance Part. Leakage.
6.3.15 Vibration Part and direction. Acceleration speed. mm/s
6.3.16 Noise Maximum sound pressure. dB(A) Average sound pressure. dB(A)
6.3.17 Voltage fluctuation resistance performance
-10% rated voltage.
7 Marks, packaging, transport and storage
7.1 Loading limit
The provisions of GB/T 21001.2-2007 apply.
7.2 Marks
Each cabinet shall be provided with permanent name-plate at appropriate and
obvious position. Its size shall comply with the provisions of GB/T 13306.On
the name-plate, the following information shall be clearly indicated.
7.3 The information provided by manufacturer
The instructions for use of cabinet shall also contain the following information.
7.4.5 The following information shall be clearly indicated on the outer surface
of packaging.
7.5 Transport and storage
7.5.1 Transport requirements shall comply with the contract provisions.
7.5.2 During the transport and storage process, there shall be no dropping,
collision, excessive tilting, rain or snow shower.
8 Others
8.1 The cabinets which are supplied in piece shall be put into the packaging
box according to the number of spare parts specified in technical documents.
8.2 Under the user's compliance with conditions of storage, installation and
use, within 12 months since the date of sale from the manufacturer, if the
product works abnormally or is damaged due to poor quality, the manufacturer
shall offer free repair or replacement. If there are special requirements, the
product warranty shall be agreed in the contract.
SB/T 10794.2-2012
SB
DOMESTIC TRADE INDUSTRIAL STANDARD
ICS 97.130.20
J 73
Record No. 37653-2012
Replacing SB 142~144-84
Commercial refrigerated cabinets - Part 2.
Classification, requirements and test condition
Issued on. SEPTEMBER 19, 2012
Implemented on. DECEMBER 1, 2012
Issued by. China Ministry of Commerce
Table of Contents
Foreword... 3
Introduction... 4
1 Scope... 5
2 Normative references... 6
3 Terms and definitions... 7
4 Technical requirements... 11
5 Test methods... 16
6 Test report... 33
7 Marks, packaging, transport and storage... 34
8 Others... 37
Annex A... 39
Annex B... 55
Foreword
SB/T 10794 consists of the following three parts.
- Part 1.Vocabulary;
- Part 2.Classification, requirements and test condition;
- Part 3.Beverage refrigerated display cabinets.
This Part is the second part of SB/T 10794.This Part shall be used together
with GB/T 21001.2-2007.
This Standard replaces SB 142~144-84 Freezer Types and Basic Parameters,
Freezer Technical Conditions and Freezer Test Method; and it refers to
technical principles of GB/T 21001 Refrigerated display cabinets (ISO 23953)
for re-arrangement and formulation.
Annex A and Annex B of this Part are normative.
This Part was proposed by China Ministry of Commerce.
This Part shall be under jurisdiction of Freezer Sub-technical Committee of
National Technical Committee on Refrigeration of Standardization
Administration of China.
Drafting organizations of this Part. Domestic Trade Engineering Design Institute,
Dalian Sanyo Cold Chain Co., Ltd., Hangzhou Kelly Stainless Steel Kitchen
Equipment Co., Ltd., Huangshi Dongbei Refrigeration Co., Ltd., Jiangsu Snow
Electrical Company, Yindu Catering Equipment Co., Ltd., Qingdao Haier
Special Freezer Co., Ltd., Hisense Rongsheng (Guangdong) Freezer Co., Ltd.,
Guangdong Star Refrigeration Equipment Co., Ltd., Shandong Xiaoya Retail
Equipment Co., Ltd., Hoshizaki Electric (Suzhou) Co., Ltd., Shanghai General
Fushi Cooler Co., Ltd., Zhejiang Dun An Cold Chain System Co., Ltd., Shanghai
Fralu Commercial Equipment Co., Ltd., Qingdao Haili Commercial Appliance
Co., Ltd., Luoyang Double Cold Chain Co., Ltd., Beijing Second Fukushima
Electrical Co., Ltd., Jimei University, Tianjin University of Commerce, Shanghai
Polytechnic University, National Commercial Refrigeration Equipment Quality
Supervision and Inspection Center.
Main drafters of this Part. Liu Xiaoming, Sun Zhonghao, Yang Ping, Xiao Yang,
Sun Guoliang, Shi Jianbin, Jiang Xiaolin, Cheng Kai, Huang Ziming, Ma Lingbo,
Yang Bo, Yin Xianqin, Zhou Xiaobo, Yan Zhigang, Yu Cailing, Wang Taifeng,
Min Chen, Li Jingming, Du Fugui, Zhang Jianyi, Shen Jiang, Zhang Hua, Yang
Yifan, Ruan Zhanqing, Gu Zhong, Lu Weishun.
This Standard was issued for the first-time in 1984.
1 Scope
This Part of SB/T 10794 specifies the structure, characteristics and
performance requirements of commercial refrigerated cabinets for sales and
storage of food (hereinafter referred to as refrigerated cabinets), as well as test
conditions, test methods, classification methods, grading methods of
commercial refrigerated cabinets and product marks, product characteristics
information provided by manufacturer.
The application examples of refrigerated cabinets to which this Part is
applicable are.
- mainly applicable to non-domestic use refrigerated cabinets and kitchen
refrigerator;
- mainly applicable to refrigerated cabinets used in stores;
- cooling bench with refrigerator or freezer storage compartment;
- commercial refrigerated cabinets mainly used in stores, hotels and
restaurants, beverage refrigerated display cabinets;
- refrigerated cabinets of other special purposes.
This Part is not applicable to.
- refrigerated display cabinets for retail use (GB/T 21001);
- household refrigerators (GB/T 8059);
- cooling vending machines;
- rapid cooling machine (cabinet);
- fast freezer (cabinet);
- non-food freezer (e.g.. constant temperature chamber, ultra-low
temperature cabinets, medical freezer, blood freezer).
2 Normative references
The following referenced documents are indispensable for the application of
this document. For dated references, only the edition cited applies. For undated
references, the latest edition of the referenced document (including any
amendments) applies.
GB/T 191 Packaging - Pictorial Marking for Handling of Goods
GB/T 2423.3 Basic environmental testing procedures for electric and
electronic products - Test Ca. Damp heat, steady state
GB/T 2423.17 Environmental testing for electric and electronic products -
Part 2.Test method - Test Ka. Salt mist
GB 3096 Environmental Quality Standard for Noise
GB/T 3785.1 Electroacoustics - Sound level meters - Part 1.Specifications
GB/T 3785.2 Electroacoustics - Sound level meters - Part 2.Pattern
evaluation tests
GB 4706.1-2005 / IEC 60335-1.2004 Household and Similar Electrical
Appliances - Safety - Part 1.General Requirements
GB 4706.102-2010 / IEC 60335-2-89 Household and similar electrical
appliances - Safety - Particular requirements for commercial refrigerating
appliances with an incorporated or remote refrigerant condensing unit or
compressor
3 Terms and definitions
For the purposes of this document, the terms and definitions given in SB/T
10794.1, GB/T 21001.1, GB/T 21001.2 and the following symbols and
abbreviations apply.
3.1 rated
The value nominated by manufacturer, e.g., total display area TDA, volume,
cabinet temperature, energy consumption.
3.3 compartment
3.3.1 fresh-food storage compartment
Compartment for storage of food which does not require freezing; this
compartment can be also divided into some small compartments.
3.3.5 variable temperature compartment
Under the premise that appliance has fresh-food storage compartment and
frozen-food storage compartment, AN INDEPENDENT COMPARTMENT that
is out of the compartments defined in 3.3.1 ~ 3.3.4; temperature can be
independently controlled by switching between the temperature range of
present fresh-food storage compartment, cellar compartment and frozen-food
storage compartment; switching range shall be two or more temperature ranges.
3.4 cabinet temperature
M-package's temperature that is measured on each measurement point
according to provisions of 5.3.3.
Cabinet temperature can be divided into fresh-food storage compartment
temperature t (i, tau) and frozen-food storage compartment temperature t (j, tau).
3.4.1 average cabinet temperature
3.4.2.2 working temperature of frozen-food storage compartment tdm (tau)
According to 5.3.3 temperature measurement period, THE AVERAGE VALUE
of average temperature of frozen-food storage compartment tdm (tau) at different
time,
i.e.,
3.5 energy consumption
Power consumption of 24h operation of freezer under the specified test
conditions; i.e., power consumption measured under the provisions of 5.3.5.
3.6 control cycle
A refrigeration system controlled by temperature controller, under stable
operating conditions, the period between two adjacent power-on or power-off is
a control cycle.
3.7 stable operating conditions
See 5.3.2.5 of GB/T 21001.2-2007.
3.8 normal operating conditions
Each part of commercial refrigerator unit operates as normal, without
abnormality or failure; thermal expansion valve, temperature controller,
defroster, etc. are set to the default values; the conditions of other equipment
are close to the conditions of daily normal use.
4 Technical requirements
Except the following content, Clause 4 of GB/T 21001.2-2007 applies.
4.1 Structure
Add the following content in 4.1.6.2.
The position of temperature display sensor can choose the measurement point
where can represent the average temperature inside the cabinet to arrange. Its
display deviation shall not exceed 2K and be indicated in the instructions for
use.
4.1.7 Appearance
4.1.7.1 All the outer wall and decorative surface shall have good impact
resistance and sufficient hardness.
4.1.7.2 The outer wall surface flatness tolerance shall not exceed 3 mm/m.
Vertical tolerance between the outer wall must not exceed 0.2%, excluding the
back.
4.1.8 Size
4.1.8.1 The deviation between freezer dimensions (length, width, height) and
the dimensions marked on the label must meet the following conditions.
the deviation between the actual measured value and the rated is within ±0.3%
rated ±3 mm.
4.1.9 Electroplating
After the metal electroplating of freezer are conducting salt spray test according
to 5.3.12, examine the corrosion of electroplating layer surface. The
electroplating layer does not allow to have rust.
4.1.10 Coating of inner and outer surface metal
After the inner and outer surface metal coating of freezer are conducting the
test according to 5.3.1.3 and 5.3.14, examine the coating surface conditions
which shall be qualified.
4.1.12 Requirements for refrigeration system
4.1.13 Safety
Electrical and mechanical safety requirements shall comply with relevant
provisions of GB 4706.1, GB 4706.102 and SB 10424.
4.2 Operating characteristics
4.2.2 Temperature classification shall be replaced by the following content.
4.2.12 Voltage fluctuation resistance performance
The cabinet shall be able to adapt to fluctuations in grid voltage. When it is
conducting the test according to 5.3.17, the cabinet shall operate as normal.
Each component of compressor must not have failure or thermal overload
protection. Cabinet temperature shall be remained as normal.
4.2.13 Starting performance
The cabinet shall have good starting performance. When it is conducting the
reducing-voltage 10% starting test according to 5.3.18, the cabinet shall be able
to start as normal and reduce the temperature. Any protective device installed
on the cabinet shall not act.
5 Test methods
Except the following content, Clause 5 of GB/T 21001.2-2007 all apply.
Add.
5.3.1.6 Alternative filling test package
Except M-package's horizontal axis and longitudinal axis directions of cross
section where M-package is at, the alternative filling test package can be
replaced by the alternative test package of which the size is listed in Table 4,
density is (480±80) kg/m3.But the alternative filling test package is not
applicable to the freezing capability test in 5.3.19.
5.3.7 Compressor switching on/off time percent test
Carry out this test with the temperature test in 5.3.3 at the same time. During
the test, it shall continuously record the switching on/off time of compressor.
Calculate compressor switching on/off time percent according to the definition
of 3.9.Its result shall comply with the requirements of 4.2.8.
5.3.8 Other test conditions and assessment of energy consumption
The temperature of variable temperature compartment shall be set around the
middle value of variable temperature range. Take the higher one as
characteristic temperature according to fresh-food storage compartment,
frozen-food storage compartment.
5.3.9 Defrosting performance test
It is carried out only for cabinet with automatic or half-automatic defrosting
system before the test of 5.3.3.3.
5.3.10 Mechanical strength test of shelve and similar components
Place the cabinet at 16°C ~ 32°C ambient temperature, un-electrified, door
opened.
5.3.12 Electroplating salt spray test
The electroplating of cabinet shall carry out the salt spray test according to GB/T
2423.17 The test cycle is 24h.
Before the test, the surface of electroplating shall be cleaned and degreased.
After the test, take the specimen out. Use clear water to rinse off the salt
remained on the surface. Check the corrosion of electroplating surface, metal
rusts on the plating. There shall be no more than 2 rusts on each 100 cm2.The
area of each rust must not exceed 1 mm2.When the surface area of specimen
is less than 100 mm2, there shall be no rusts. Its result shall comply with
requirements of 4.1.9.
5.3.14 Surface coating adhesion test
Before test, clean and degrease the specimen surface.
Determination of adhesion uses grid to examine. Use adhesion tester or blade
to horizontally, vertically cut scratches of which the spacing is 2 mm to bottom
metal on the smooth coating, 6 for horizontal and 6 for vertical. Then use a
paintbrush of which the width is 25 mm ~ 35 mm to paint, 2 separately for each
direction of 4 four horizontal and vertical directions. Check if the coating falls off
from the grid. Determine according to the total falling-off area of 25 grids.
Coating falling off of more than 30% area is not allowed.
5.3.19.2 Test process
5.3.19.2.1 Test environment
Test environment shall be same with 5.3.3.
5.3.19.2.2 Preparation before test
Cabinet placement is same with 5.3.3.
If the cellar compartment volume of cabinet can be adjusted by user, i.e., the
cellar compartment can be mutually switched with the fresh-food storage
compartment volume, it shall adjust the cellar compartment volume to the
maximum.
6 Test report
Except the following content, Clause 6 of GB/T 21001.2-2007 all apply.
NOTE Safety test report shall be made according to the report format of IEC/TRF 60335-2-
89.
6.3.10 Mechanical strength of shelf and similar component Part. Load. kg
6.3.11 Refrigeration system sealing performance Part. Leakage.
6.3.15 Vibration Part and direction. Acceleration speed. mm/s
6.3.16 Noise Maximum sound pressure. dB(A) Average sound pressure. dB(A)
6.3.17 Voltage fluctuation resistance performance
-10% rated voltage.
7 Marks, packaging, transport and storage
7.1 Loading limit
The provisions of GB/T 21001.2-2007 apply.
7.2 Marks
Each cabinet shall be provided with permanent name-plate at appropriate and
obvious position. Its size shall comply with the provisions of GB/T 13306.On
the name-plate, the following information shall be clearly indicated.
7.3 The information provided by manufacturer
The instructions for use of cabinet shall also contain the following information.
7.4.5 The following information shall be clearly indicated on the outer surface
of packaging.
7.5 Transport and storage
7.5.1 Transport requirements shall comply with the contract provisions.
7.5.2 During the transport and storage process, there shall be no dropping,
collision, excessive tilting, rain or snow shower.
8 Others
8.1 The cabinets which are supplied in piece shall be put into the packaging
box according to the number of spare parts specified in technical documents.
8.2 Under the user's compliance with conditions of storage, installation and
use, within 12 months since the date of sale from the manufacturer, if the
product works abnormally or is damaged due to poor quality, the manufacturer
shall offer free repair or replacement. If there are special requirements, the
product warranty shall be agreed in ......
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 55 pages — is available in the English PDF.
Referenced standards
Normative references
- GB/T 191Graphical symbols marking for handling and storage of packages
- GB/T 2423.3Environmental testing - Part 2: Testing method - Test Cab: Damp heat, steady state
- GB/T 2423.17Environmental testing - Part 2: Test methods - Test Ka: Salt mist
- GB 3096Chinese standard
- GB/T 3785.1Electroacoustics - Sound level meters - Part 1: Specifications
- GB/T 3785.2Electroacoustics - Sound level meters - Part 2: Pattern evaluation tests
GB 4706.1-2005 · IEC 60335 · GB 4706.102-2010
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Related Standards
GB 3096-2008 — Chinese standard
GB/T 191-2025 — Graphical symbols marking for handling and storage of packages
GB/T 1910-2015 — Newsprint
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QC/T 998-2023
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