QB/T 8000-2024General requirements for gluten-free foods (English PDF)
无麸质食品通用要求
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Issued by
Ministry of Industry and Information Technology
Level / Type
National · Recommended
Issue date
March 29, 2024
Implementation date
October 1, 2024
Scope
QB/T 8000-2024 is the English-translated version of 无麸质食品通用要求.
QB/T 8000-2024 — This standard specifies the requirements for gluten-free foods, describes the determination methods, and specifies the content of labels. This standard applies to the production, inspection and sale of gluten-free foods.
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Document preview — QB/T 8000-2024
National Standard of the People's Republic of China
- ICS
- 67.040
- Classification
- X 80
Issued by: Ministry of Industry and Information Technology
Contents
- What this standard covers1
- Document data2
What this standard covers
This standard specifies the requirements for gluten-free foods, describes the determination methods, and specifies the content of labels. This standard applies to the production, inspection and sale of gluten-free foods.
Document data
International classification (ICS): 67.040.
Chinese classification (CCS): X80.
Estimated length of the Chinese original: 5,513 words.
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 4 pages — is available in the English PDF.
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QB/T 8000-2024
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