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QB/T 5279-2018Specification for traceability system of edible salt safety information (English PDF)

食盐安全信息追溯体系规范

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Issued by

Ministry of Industry and Information Technology

Level / Type

National · Recommended

Issue date

April 30, 2018

Implementation date

September 1, 2018

Scope

QB/T 5279-2018 is the English-translated version of 食盐安全信息追溯体系规范.

QB/T 5279-2018 — This standard specifies the terms and definitions, general requirements, traceability system functions, traceability coding rules, traceability information requirements, traceability requirements, traceability information query requirements, traceability information collection requirements, traceability information management requirements, and traceability in the salt safety information traceability system.

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Document preview — QB/T 5279-2018

National Standard of the People's Republic of China

Classification: Y 00

Issued by: Ministry of Industry and Information Technology

What this standard covers1
Document data2

What this standard covers

This standard specifies the terms and definitions, general requirements, traceability system functions, traceability coding rules, traceability information requirements, traceability requirements, traceability information query requirements, traceability information collection requirements, traceability information management requirements, and traceability in the salt safety information traceability system. System construction and management requirements.

Document data

Chinese classification (CCS): Y00.

Estimated length of the Chinese original: 14,158 words.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 9 pages — is available in the English PDF.

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