Browse Standards

Found: 225892 — page 4317 of 4707

Superseded

SB/T 10007-1992 — Classification of frozen drinks

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10008-1992 — Frozen drinks in the inspection rules, marking, packaging, transportation and storage

National·Recommended
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$205.00PDF
Superseded

SB/T 10009-1992 — Determination of frozen drinks in total solids content

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10010-1992 — Determination of total sugar content in frozen drinks

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Withdrawn

SB/T 10011-1992 — Determination of fat content in frozen drinks

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Withdrawn

SB/T 10012-1992 — Determination of overrun of ice cream

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Superseded

SB/T 10013-1992 — Ice cream

National·Recommended
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$205.00PDF
Superseded

SB/T 10014-1992 — Austerity

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$105.00PDF
Superseded

SB/T 10015-1992 — Ice cream

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$205.00PDF
Superseded

SB/T 10016-1992 — Popsicles

National·Recommended
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$165.00PDF
Superseded

SB/T 10017-1992 — Edible ice

National·Recommended
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$105.00PDF
Superseded

SB/T 10018-1992 — Hard Candy

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$165.00PDF
Superseded

SB/T 10019-1992 — Bonbons

National·Recommended
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$165.00PDF
Superseded

SB/T 10020-1992 — Candy thyself

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$165.00PDF
Superseded

SB/T 10021-1992 — Gel Candy

National·Recommended
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$165.00PDF
Superseded

SB/T 10022-1992 — Polishing Candy

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$165.00PDF
Superseded

SB/T 10023-1992 — Gum candy

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$165.00PDF
Withdrawn

SB/T 10024-1992 — Chocolate and chocolate products

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$205.00PDF
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SB/T 10026-1992 — Onion

National·Recommended
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$205.00PDF
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SB/T 10027-1992 — Quick-frozen cucumber

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10028-1992 — IQF sweet pepper

National·Recommended
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$205.00PDF
Superseded

SB/T 10029-1992 — Vegetable computer code. Vegetables Categories and codes

National·Recommended
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$135.00PDF
Withdrawn

SB/T 10030-1992 — General technical conditions cake

National·Recommended
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$205.00PDF
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SB/T 10031-1992 — General technical sheet cake

National·Recommended
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$205.00PDF
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SB/T 10032-1992 — General technical conditions Taosu

National·Recommended
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Withdrawn

SB/T 10033-1992 — Chinese pastries classification

National·Recommended
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SB/T 10034-1992 — Technical terms of tea processing

National·Recommended
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SB/T 10035-1992 — terms of tea processing

National·Recommended
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SB/T 10036-1992 — terms of tea processing

National·Recommended
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Withdrawn

SB/T 10037-1992 — terms of tea processing

National·Recommended
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$205.00PDF
Valid

SB/T 10038-1992 — Straw Mushroom

National·Recommended
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$165.00PDF
Withdrawn

SB/T 10039-1992 — Mushrooms

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10040-1992 — Pepper

National·Recommended
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$205.00PDF
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SB/T 10041-1992 — Pig Archenteron - Semi-finished Product

National·Recommended
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$205.00PDF
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SB/T 10042-1992 — Sheep Archenteron - Semi-finished Product

National·Recommended
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$205.00PDF
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SB/T 10043-1992 — Goat Archenteron - Semi-finished Product

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10044-1992 — Hog Fat End

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SB/T 10045-1992 — Jute and Kenaf Packaging

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$205.00PDF
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SB/T 10046-1992 — Seed Cotton Cleaner

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10047-1992 — Technical Conditions for Large Sawtooth Linter

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10048-1992 — Technical Conditions for Live Plucking Goose Feather and Down

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10049-1992 — Technical Conditions for Live Plucking Duck Feather and Down

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10050-1992 — Sugared Lotus Seed

National·Recommended
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$205.00PDF
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SB/T 10051-1992 — Clove Flavored Olive

National·Recommended
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$205.00PDF
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SB/T 10052-1992 — Snow Plum

National·Recommended
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$205.00PDF
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SB/T 10053-1992 — Preserved Peach

National·Recommended
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$205.00PDF
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SB/T 10054-1992 — Preserved Pear

National·Recommended
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$205.00PDF
Withdrawn

SB/T 10055-1992 — Preserved Crabapple

National·Recommended
Instant delivery (0–9 sec)
$205.00PDF