Valid

NY/T 704-2003Thompson seedless (English PDF)

无核白葡萄

Preview PDF

This is a limited preview

Buy now to download the full PDF (8 pages)

Need quotation for your management?

Get a formal quotation for NY/T 704-2003 in 30 minutes.

Issued by

Ministry of Agriculture of the People's Republic of China

Level / Type

National · Recommended

Issue date

December 1, 2003

Implementation date

March 1, 2004

Scope

NY/T 704-2003 is the English-translated version of 无核白葡萄.

NY/T 704-2003 is the Chinese standard "Thompson seedless". This standard specifies the seedless fruit of terms and definitions, requirements, test methods, inspection rules, marking, packaging, transport and storage.

This standard applies to seedless fruit. Issued on 2003-12-01, in force from 2004-03-01.

Found what you need?

Document preview — NY/T 704-2003

National Standard of the People's Republic of China

ICS: 67.080.10
Classification: B31

[Preview only]
1 Scope
2 Normative References
3 Terms and definitions
3.1 Basic requirements
4 Test Methods
5 Inspection Rules
6 Packaging and Marking
7 Result calculation
8 Precision
9 Detection Limit 5

1 Foreword

NY/T 704-2003 was issued by Ministry of Agriculture of the People's Republic of China on 1 December 2003 and has been in force since 1 March 2004.

The NY/T prefix marks a recommended standard. It is not law in itself: it becomes binding when a contract names it, when a regulation or a mandatory standard refers to it, or when a producer declares conformity with it.

The document runs to 8 pages in English translation.

2 Scope Preview

This standard specifies the seedless fruit of terms and definitions, requirements, test methods, inspection rules, marking, packaging, transport and storage. This standard applies to seedless fruit.

NY/T 704-2003 falls under ICS 67.080.10, in the field of food technology.

This catalogue holds 641 other NY/T standards in that field.

In this catalogue, NY/T standards carry edition years from 1984 to 2026.

3 About this standard

Sector: Agriculture Industry Standard (Recommended)

Issued by: Ministry of Agriculture of the People's Republic of China

English translation: about 8 pages (approximate)

Chinese original: about 9,912 characters

4 Related standards

Standards on related subjects:

GB/T 45197-2025 — Technical specification for circulation of fresh edible mushrooms

GB/T 40960-2021 — Technical regulation of cold-chain circulation for apple

NY/T 1600-2008 — Determination of tannin content in fruit, vegetable and derived product. Spectrophotometry method

NY/T 706-2023 — Mustard greens for processing

NY/T 694-2022 — Mangosteen

NY/T 701-2018 — Water shield

5 Classification and status

International classification (ICS): 67.080.10

Chinese Standard Classification (CCS): B 31

Prefix NY/T: recommended standard.

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 8 pages — is available in the English PDF.

How to Download NY/T 704-2003

1
Add to cart
Click "Download PDF" on this page and choose "Buy this standard". You can add more standards before checkout.
2
Checkout
Enter your email and billing details. Payment is processed securely by Stripe (cards or bank transfer). Prefer bank details? Request a quotation (min. order $300).
3
Instant delivery (0–9 sec)
Delivery is automatic: within seconds of payment you'll receive an email with a secure download link. The link stays valid for 72 hours.
4
Invoice included
A tax invoice is attached to the confirmation email. Need a custom invoice? Contact us.