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NY/T 1712-2018Green food. Dried aquatic product (English PDF)

绿色食品干制水产品

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Issued by

Ministry of Agriculture and Rural Affairs

Level / Type

National · Recommended

Issue date

May 7, 2018

Implementation date

September 1, 2018

Scope

NY/T 1712-2018 is the English-translated version of 绿色食品干制水产品.

NY/T 1712-2018 — This standard specifies the terms and definitions, requirements, inspection rules, signs, labels, packaging, transportation and storage of green food dry water products.

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Document preview — NY/T 1712-2018

National Standard of the People's Republic of China

ICS: 67.120.30
Classification: X 20
Replacing: NY/T 1712-2009

Issued by: Ministry of Agriculture and Rural Affairs

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the terms and definitions, requirements, inspection rules, signs, labels, packaging, transportation and storage of green food dry water products. This standard applies to green food dry water products, including dried fish products, dried shrimp products, dried shellfish products and other dry products; this standard does not apply to sea cucumber and algae dry products, ready-to-eat dry water products.

Document data

International classification (ICS): 67.120.30.

Chinese classification (CCS): X20.

Estimated length of the Chinese original: 7,796 words.

Supersedes the earlier edition NY/T 1712-2009.

Standards quoted by this document

GB 5009.3; GB 5009.11; GB 5009.12; GB 5009.15; GB 5009.17; GB 5009.26; GB 5009.29; GB 5009.34; GB 5009.35; GB 5009.44; GB 5009.190; GB 7718; GB 14881; GB/T 20361; GB/T 20756; GB 20941; GB/T 30891; JJF 1070; NY/T 391; NY/T 392; NY/T 658

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.

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