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NY/T 1678-2008Determination of protein in milk and dairy products Biuret spectrophotometry method (English PDF)

乳及乳制品中蛋白质的测定双缩脲比色法

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Issued by

Ministry of Agriculture of the People's Republic of China

Level / Type

National · Recommended

Issue date

October 20, 2008

Implementation date

October 20, 2008

Scope

NY/T 1678-2008 is the English-translated version of 乳及乳制品中蛋白质的测定双缩脲比色法.

NY/T 1678-2008 — This standard specifies the determination of the protein content of milk and dairy methods. This standard applies to milk and dairy products Determination of protein content. The detection limit was 5X10-5g/100g.

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Document preview — NY/T 1678-2008

National Standard of the People's Republic of China

ICS: 67.100.10
Classification: X 16

Issued by: Ministry of Agriculture of the People's Republic of China

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the determination of the protein content of milk and dairy methods. This standard applies to milk and dairy products Determination of protein content. The detection limit was 5X10-5g/100g.

Document data

International classification (ICS): 67.100.10.

Chinese classification (CCS): X16.

Estimated length of the Chinese original: 5,523 words.

Standards quoted by this document

GB/T 6682

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 4 pages — is available in the English PDF.

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