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NY/T 1406-2018Green food. Quick-frozen vegetables (English PDF)

绿色食品速冻蔬菜

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Issued by

Ministry of Agriculture and Rural Affairs

Level / Type

National · Recommended

Issue date

May 7, 2018

Implementation date

September 1, 2018

Scope

NY/T 1406-2018 is the English-translated version of 绿色食品速冻蔬菜.

NY/T 1406-2018 — This standard specifies the terms and definitions, requirements, inspection rules, labeling, packaging, transportation and storage of green food quick-frozen vegetables. This standard applies to green food quick-frozen vegetables.

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Document preview — NY/T 1406-2018

National Standard of the People's Republic of China

ICS: 67.080.20
Classification: X 26
Replacing: NY/T 1406-2007

Issued by: Ministry of Agriculture and Rural Affairs

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the terms and definitions, requirements, inspection rules, labeling, packaging, transportation and storage of green food quick-frozen vegetables. This standard applies to green food quick-frozen vegetables.

Document data

International classification (ICS): 67.080.20.

Chinese classification (CCS): X26.

Estimated length of the Chinese original: 7,741 words.

Supersedes the earlier edition NY/T 1406-2007.

Standards quoted by this document

GB 4789.2; GB 4789.3; GB 4789.4; GB 4789.10; GB 5009.11; GB 5009.12; GB 5009.15; GB 5009.17; GB 5749; GB 7718; GB/T 31273; JJF 1070; NY/T 392; NY/T 658; NY/T 1055; NY/T 1056

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.

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