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NY/T 1273-2007Low Erucic Acid Rapeseed Salad Oil (English PDF)

低芥酸菜籽色拉油

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Issued by

Ministry of Agriculture of the People's Republic of China

Level / Type

National · Recommended

Issue date

April 17, 2007

Implementation date

July 1, 2007

Scope

NY/T 1273-2007 is the English-translated version of 低芥酸菜籽色拉油.

NY/T 1273-2007 — This standard specifies the low erucic acid rapeseed salad oil terms and definitions, technical requirements, test methods, inspection rules, labeling, packaging, transportation and storage.

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Document preview — NY/T 1273-2007

National Standard of the People's Republic of China

ICS: 67.200
Classification: X 14

Issued by: Ministry of Agriculture of the People's Republic of China

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the low erucic acid rapeseed salad oil terms and definitions, technical requirements, test methods, inspection rules, labeling, packaging, transportation and storage. This standard applies to merchandise low erucic acid rapeseed salad oil.

Document data

International classification (ICS): 67.200.

Chinese classification (CCS): X14.

Estimated length of the Chinese original: 7,782 words.

Standards quoted by this document

GB 2716; GB 2760; GB/T 5009.37; GB/T 5524; GB/T 5525-1985; GB/T 5526; GB/T 5527; GB/T 5528; GB/T 5530; GB/T 5531; GB/T 5532; GB/T 5534; GB/T 5535.1; GB/T 5538; GB/T 5539; GB 7718; GB/T 15688; GB/T 17374; GB/T 17376; GB/T 17377; GB/T 17756-1999

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.

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