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NY 1440-2007Maximum Limit of Sulphur Dioxide Residue in Tropical Fruits (English PDF)

热带水果中二氧化硫残留限量

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Issued by

Ministry of Agriculture of the People's Republic of China

Level / Type

National · Mandatory

Issue date

September 14, 2007

Implementation date

December 1, 2007

Scope

NY 1440-2007 is the English-translated version of 热带水果中二氧化硫残留限量.

NY 1440-2007 — This standard specifies the tropical fruit residues of sulfur dioxide targets. This standard applies to litchi, longan fruit, this standard does not apply to tropical fruits dried fruits and products.

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Document preview — NY 1440-2007

National Standard of the People's Republic of China

ICS: 67.080.10
Classification: B 31

Issued by: Ministry of Agriculture of the People's Republic of China

What this standard covers1
Document data2
Standards quoted by this document3

What this standard covers

This standard specifies the tropical fruit residues of sulfur dioxide targets. This standard applies to litchi, longan fruit, this standard does not apply to tropical fruits dried fruits and products.

Document data

International classification (ICS): 67.080.10.

Chinese classification (CCS): B31.

Estimated length of the Chinese original: 3,396 words.

Standards quoted by this document

GB/T 8855; NY/T 1435-2007

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 2 pages — is available in the English PDF.

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