LS/T 3319-2020Toxicodendron vernicifluum seeds cake and meal (English PDF)
漆树籽饼粕
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Issued by
National Grain and Material Reserves Administration
Level / Type
National · Recommended
Issue date
January 21, 2020
Implementation date
July 21, 2020
Scope
LS/T 3319-2020 is the English-translated version of 漆树籽饼粕.
LS/T 3319-2020 — This standard specifies the terms and definitions, quality requirements and safety requirements, inspection methods, inspection rules, and labels Installation, transportation and storage requirements.
This standard applies to commercial sumac seed cakes for processing, storage, transportation, and trade.
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Document preview — LS/T 3319-2020
National Standard of the People's Republic of China
- ICS
- 67.200
- Classification
- X 14
Issued by: National Grain and Material Reserves Administration
Contents
- Document data1
Document data
International classification (ICS): 67.200.
Chinese classification (CCS): X14.
Estimated length of the Chinese original: 5,539 words.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 4 pages — is available in the English PDF.
Referenced standards
Normative references
- GB 5009.4National food safety standard - Determination of Ash in Foods
- GB 5009.5National food safety standard - Determination of protein in foods
- GB/T 5490Inspection of grain and oils - General rules
- GB/T 5515Inspection of grain and oils -- Determination of crude fibre content in grain -- Method with intermediate filtration
- GB/T 8946General technical requirements of plastic woven sack
- GB/T 10358Oilseed residues -- Determination of moisture and volatile matter content
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Related Standards
GB 13078-2017 — Hygienical standard for feeds
GB 5009.4-2016 — National food safety standard - Determination of Ash in Foods
GB 5009.42-2016 — National food safety standard - Determination of Table Salt Index
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