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GH/T 1184-2020cantaloupe (English PDF)

哈密瓜

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Issued by

All-China Federation of Supply and Marketing Cooperatives

Level / Type

National · Recommended

Issue date

December 7, 2020

Implementation date

March 1, 2021

Scope

GH/T 1184-2020 is the English-translated version of 哈密瓜.

GH/T 1184-2020 — This document specifies the terms and definitions of cantaloupe, quality requirements, test methods, inspection rules, packaging and labeling, storage and transportation. This document applies to the acquisition and sale of cantaloupe.

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Document preview — GH/T 1184-2020

National Standard of the People's Republic of China

ICS: 67.080.70
Classification: B 31
Replacing: GH/T 1184-2017

Issued by: All-China Federation of Supply and Marketing Cooperatives

1 Foreword

GH/T 1184-2020 was issued by All-China Federation of Supply and Marketing Cooperatives on 7 December 2020 and has been in force since 1 March 2021.

It replaces the earlier edition GH/T 1184-2017.

2 Scope

This document specifies the terms and definitions of cantaloupe, quality requirements, test methods, inspection rules, packaging and labeling, storage and transportation. This document applies to the acquisition and sale of cantaloupe.

3 Normative references

GB/T 191

4 About this standard

Issued by: All-China Federation of Supply and Marketing Cooperatives

English translation: about 6 pages

Chinese original: about 8,897 characters

Supersedes the earlier edition GH/T 1184-2017.

5 Classification and status

International classification (ICS): 67.080.70

Chinese Standard Classification (CCS): B 31

Prefix GH/T: recommended standard.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 6 pages — is available in the English PDF.

Referenced standards

Normative references

GB/T 191Graphical symbols marking for handling and storage of packages

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