GB/T 4706.56-2024Safety of household and similar electrical appliances - Part 56: Particular requirements for deep fat fryers, frying pans and similar appliances (English PDF)
家用和类似用途电器的安全 第56部分:深油炸锅、油煎锅及类似器具的特殊要求
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Issued by
State Administration for Market Regulation, China National Standardization Administration
Level / Type
National · Recommended
Issue date
July 24, 2024
Implementation date
August 1, 2026
Scope
GB/T 4706.56-2024 is the English-translated version of 家用和类似用途电器的安全 第56部分:深油炸锅、油煎锅及类似器具的特殊要求.
GB/T 4706.56-2024 — This chapter of GB/T 4706.1-2024 is replaced by the following content. This document specifies the safety requirements for deep fat fryers, frying pans, woks and other appliances for cooking with oil for household and similar purposes.
This document applies to household and similar deep fat fryers, frying pans, Frying pans and other utensils used for cooking with oil. This document also applies to equipment intended for normal household and similar purposes and which may also be used in shops, light industry and on farms by non-specialists.
However, if the appliance is intended to be operated by a professional to prepare food for commercial purposes, the appliance is not Deemed to be for household and similar purposes only.
As far as is practical, the common hazards presented by the appliances covered by this document are those which may be encountered by all persons in and around the home.
However, in general this document does not consider the following situations. --- The following groups of people (including children) cannot use the appliance safely without supervision or guidance. - due to physical, sensory or mental impairment; or - Due to lack of experience and knowledge. --- Children's play equipment.
Note 101.Pay attention to the following. --- For equipment intended for use on vehicles, ships or aircraft, some additional requirements may be required; --- National authorities may impose additional requirements on equipment.
Note 102.This document does not apply to. ---Commercial deep fat fryers (GB/T 4706.33); ---Commercial multi-purpose electric cooker (GB/T 4706.40); --- Apparatus intended for use in special environments, such as those where corrosive agents and explosive gases (dust, steam and methane) are present.
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Document preview — GB/T 4706.56-2024
National Standard of the People's Republic of China
- ICS
- 13.120
- Classification
- K 09
- Replacing
- GB 4706.56-2008
Issued by: State Administration for Market Regulation, China National Standardization Administration
Contents
- Preface
- Introduction
- 1 Scope
- 2 Normative references
- 3 Terms and Definitions
- 4 General requirements
- 5 General conditions for testing
- 6 Categories
- 7 Markings and instructions
- 8 Protection against contact with live parts
- 9 Starting of electrical appliances
- 10 Input power and current
- 11 Fever
- 12 Empty Chapter
- 13 Leakage current and electrical strength at operating temperature
- 14 Transient overvoltage
- 15 Moisture resistance
- 16 Leakage current and electrical strength
- 17 Overload protection of transformers and related circuits
- 18 Durability
- 19 Abnormal working
- 20 Stability and mechanical hazards
- 21 Mechanical strength
- 22 Structure
- 23 Internal Wiring
- 24 Components
- 25 Power connection and external cord
- 26 Terminals for external conductors
- 27 Grounding measures
- 28 Screws and connections
- 29 Clearances, creepage distances and solid insulation
- 30 Heat and flame resistance
- 31 Rust prevention
- 32 Radiation, toxicity and similar hazards
- Appendix
- References
Foreword
This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for standardization work Part 1: Structure and drafting rules for standardization documents" Drafting.
This document is Part 56 of GB/T 4706 "Safety of Household and Similar Electrical Appliances". GB/T 4706 has been published as follows part.
--- Part 1: General requirements;
--- Part 2: Particular requirements for electric irons;
--- Part 121: Particular requirements for professional ice cream machines.
This document replaces GB 4706.56-2008 "Safety of household and similar electrical appliances - Characteristics of deep fat fryers, frying pans and similar appliances" Compared with GB 4706.56-2008, in addition to structural adjustments and editorial changes, the main technical changes are as follows.
--- Added "appliances for similar purposes" and a description of "household and similar purposes" to the scope (see Chapter 1);
--- Changed the user groups not considered (see Chapter 1, Chapter 1 of the 2008 edition);
--- Added warnings that should be included in the instructions for use (see 7.12);
--- Added structural requirements for handles (see 22.12).
This document is equivalent to IEC 60335-2-13:2016 "Safety of Household and Similar Electrical Appliances Part 2-13.Deep Fryers, Oil Cookers, Particular requirements for frying pans and similar appliances.
The following minimal editorial changes were made to this document.
--- The name of the standard is changed to "Safety of Household and Similar Electrical Appliances Part 56: Characteristics of Deep Fat Fryers, Frying Pans and Similar Appliances Special Requirements for Standardization and Enhance the Coordination of the Standard System.
Introduction
GB/T 4706 "Safety of Household and Similar Electrical Appliances" adopts most of IEC 60335.On this basis, GB/T 4706 refers to the structure of IEC 60335 is divided into several parts, consisting of general requirements and special requirements. Part 1 is general requirements, and the other parts are for products covered by special requirements, their safety requirements are general requirements used in combination with the special requirements.
The requirements include supplements and modifications to the corresponding clauses in the general requirements to provide complete requirements for each product.
This document is the protection requirements for electrical, mechanical, thermal, fire and radiation risks when the appliance is used normally in accordance with the instructions.
This document also covers abnormal conditions that may occur during use and considers how electromagnetic interference may affect the safe operation of the equipment.
This document has taken into account the requirements specified in GB/T 16895 "Low Voltage Electrical Installations". The appliance is connected to the power supply in accordance with the electrical wiring rules.
requirements are coordinated.
If multiple functions of an appliance involve other parts of GB/T 4706, the other parts shall apply to the appliance separately as long as it is reasonable.
Each function. If applicable, consider the impact of one function on other functions.
When no additional requirements are given in other parts for hazards already included in this document, GB/T 4706.1 applies.
GB/T 4706 is a standard covering appliance safety and takes precedence over general standards/horizontal standards covering the same subject.
This document is used in conjunction with GB/T 4706.1-2024 "Safety of Household and Similar Electrical Appliances Part 1: General Requirements".
The part marked "applicable" in the document indicates that the corresponding clauses in GB/T 4706.1-2024 are applicable to this document; the part marked "replaces" in this document indicates that the corresponding clauses in GB/T 4706.1-2024 are applicable to this document.
For the parts marked as "added" in this document, in addition to complying with GB/T 4706.1-2024, the provisions in this document shall prevail.
In addition to the corresponding clauses, the clauses added in the clauses of this document must also be complied with; the part of this document marked "modified" means that the corresponding clauses of GB/T 4706.1-2024 shall be modified.
Safety of household and similar electrical appliances Part 56: Deep fat fryers, frying pans and Special requirements for similar appliances
1 Scope
This chapter of GB/T 4706.1-2024 is replaced by the following content.
This document specifies the safety requirements for deep fat fryers, frying pans, woks and other appliances for cooking with oil for household and similar purposes.
This document applies to household and similar deep fat fryers, frying pans, Frying pans and other utensils used for cooking with oil.
This document also applies to equipment intended for normal household and similar purposes and which may also be used in shops, light industry and on farms by non-specialists.
However, if the appliance is intended to be operated by a professional to prepare food for commercial purposes, the appliance is not Deemed to be for household and similar purposes only.
As far as is practical, the common hazards presented by the appliances covered by this document are those which may be encountered by all persons in and around the home.
However, in general this document does not consider the following situations.
--- The following groups of people (including children) cannot use the appliance safely without supervision or guidance.
- due to physical, sensory or mental impairment; or - Due to lack of experience and knowledge.
--- Children's play equipment.
Note 101.Pay attention to the following.
--- For equipment intended for use on vehicles, ships or aircraft, some additional requirements may be required;
--- National authorities may impose additional requirements on equipment.
Note 102.This document does not apply to.
---Commercial deep fat fryers (GB/T 4706.33);
---Commercial multi-purpose electric cooker (GB/T 4706.40);
--- Apparatus intended for use in special environments, such as those where corrosive agents and explosive gases (dust, steam and methane) are present.
2 Normative references
This chapter of GB/T 4706.1-2024 is applicable.
3 Terms and definitions
Except for the following contents, this chapter of GB/T 4706.1-2024 applies.
3.1.9 Replaces.
Normal operation
The appliance operates under the following conditions.
Fill the deep fat fryer with the minimum amount of sunflower oil indicated on the appliance.
Add cooking oil to the frying pan to a height of 10 mm above the highest point of the heating surface until the oil temperature at the center of the heating surface reaches 250°C.
The temperature is maintained at 250°C±15°C. If the maximum temperature set by the thermostat is lower than this temperature,
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 12 pages — is available in the English PDF.
Referenced standards
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