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GB/T 17479-1998Apricots. Guide to cold storage (English PDF)

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Issued by

State Quality and Technical Supervision

Level / Type

National · Recommended

Issue date

August 28, 1998

Implementation date

January 1, 1999

Scope

GB/T 17479-1998 (Apricots. Guide to cold storage) is available as an English-translated PDF.

GB/T 17479-1998 — Apricots. Guide to cold storage

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Document preview — GB/T 17479-1998

National Standard of the People's Republic of China

ICS
67.080.01
Classification
B 31

Issued by: State Quality and Technical Supervision

Contents

  • What this standard covers1
  • Document data2

What this standard covers

This standard specifies the apricot fruit stored with the basic conditions, harvesting methods, storage containers, pretreatment, refrigeration technology, test methods and quality of the fruit out of the library. Fresh or frozen for processing the stored value of the standard applicable to common apricot (prunus armeniaca L) cultivars grown fruit. Mainly in the following varieties: ruby apricot, red hazel apricot, red Jinyu Xing, Bai Yuxing, County large apricot, large migraine, string sticks red, camel yellow, Lanzhou big apricot, jade Luc, Yangshao yellow, shakin red, Yang Ji yuan, boxing apricot, Hebao apricot, gold mother.

Document data

International classification (ICS): 67.080.01.

Chinese classification (CCS): B31.

Estimated length of the Chinese original: 7,741 words.

Adopted international standard: ISO 2826-1974, NEQ.

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.

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