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GB 5009.260-2016Determination of sodium copper chlorophyllin in foods -- Spectrophotometric method (English PDF)

食品安全国家标准 食品中叶绿素铜钠的测定

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Issued by

National Health and Family Planning Commission of PRC

Level / Type

National · Mandatory

Issue date

August 31, 2016

Implementation date

March 1, 2017

Scope

GB 5009.260-2016 is the English-translated version of 食品安全国家标准 食品中叶绿素铜钠的测定.

GB 5009.260-2016 — This Standard specifies the determination methods for sodium copper chlorophyll in fruit and vegetable juice (pulp) drinks, carbonated drinks, flavored drinks, blended wine, candies, canned food.

This Standard is applicable to the determination of sodium copper chlorophyll in fruit and vegetable juice (pulp) drinks, carbonated drinks, flavored drinks, blended wine, candies, canned food.

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Document preview — GB 5009.260-2016

National Standard of the People's Republic of China

Issued by: National Health and Family Planning Commission of PRC

Contents

  • Foreword...3
  • 1 Scope...4
  • 2 Principle...4
  • 3 Reagents and materials...4
  • 4 Apparatus...5
  • 5 Analysis steps...6
  • 6 Expression of analysis results...7
  • 7 Precision...7
  • 8 Other...8

Foreword

This Standard replaces GB/T 23749-2009 "Determination of sodium copper

chlorophyllin in foods - Spectrophotometric method".

Compared with GB/T 23749-2009, the main deviations in this Standard are as

follows.

- changed the standard name as "National Food Safety Standard -

Determination of sodium copper chlorophyll in foodstuffs";

- modified the measuring wavelength of GB/T 23749-2009;

- modified the measuring steps of GB/T 23749-2009.

National Food Safety Standard - Determination of

sodium copper chlorophyll in foodstuffs

1 Scope

This Standard specifies the determination methods for sodium copper

chlorophyll in fruit and vegetable juice (pulp) drinks, carbonated drinks, flavored

drinks, blended wine, candies, canned food.

This Standard is applicable to the determination of sodium copper chlorophyll

in fruit and vegetable juice (pulp) drinks, carbonated drinks, flavored drinks,

blended wine, candies, canned food.

2 Principle

Sodium copper chlorophyll in the specimen, under acidic conditions, is

absorbed by polyamide powder, is eluted by desorption solution, is determined

by spectrophotometer, is quantified by the standard curve method.

3 Reagents and materials

Unless otherwise stated, the reagents used in this method are of analytically

pure; the water is grade three water specified in GB/T 6682.

3.1 Reagents and materials

3.1.1 Sodium hydroxide.
3.1.2 Ammonium acetate.
3.1.3 Methanol.
3.1.4 Glacial acetic acid.
3.1.5 Polyamide powder. particle size of 0.150mm ~ 0.180mm.

3.2 Reagent preparation

3.2.1 Sodium hydroxide solution (4 mol/L). weigh 16.0 g of sodium hydroxide,

use water to dissolve and set volume to 100 mL.

3.2.2 Sodium hydroxide solution (0.1 mol/L). weigh 0.40 g of sodium hydroxide,

use water to dissolve and set volume to 100 mL.

3.2.3 Ammonium acetate buffer solution (0.2 mol/L). weigh 7.708 g of

ammonium acetate, use water to dissolve and set volume to 500 mL.

3.2.4 Desorption solution. 0.1 mol/L sodium hydroxide solution + methanol =

1+10 (volume ratio).

3.3 Standard product

Sodium copper chlorophyll, content >=99.0%.

3.4 Preparation of standard solution

3.4.1 Standard stock solution

Accurately weigh 0.0500 g of sodium copper chlorophyll standard product that

has been dried at 105°C ± 1°C to constant weight and is converted to 100%

mass by its purity. Use water to dissolve and set volume to a 100mL brown

volumetric flask. The concentration of this solution is 500 µg/mL. Prepare it at

the same day when use it. Store it from light.

3.4.2 Standard working solution

Accurately pipette 10 mL of 500 µg/mL standard solution to a 100mL beaker.

Add 30 mL of 0.2 mol/L ammonium acetate solution. Use 4 mol/L sodium

hydroxide solution and glacial acetic acid to adjust pH 5 ~ 6. Add into 3.0 g of

polyamide powder. Completely stir 2min. Place it still from light 5min. Use about

20 mL of distilled water to transfer into G3 sand core funnel for suction-filtration.

Discard the filtrate. Use 75 mL of desorption solution to desorb the pigment in

3 times. Pour about 25 mL of desorption solution each time. Soak 2min. Then

shake 2min. Perform suction-filtration. Use 20 mL of desorption solution to wash

the residual liquid clean in the filter bottle. Collect the filtrate. Use desorption

solution to set volume to 100 mL. Prepare a standard solution with a

concentration of 50 µg/mL. Prepare this solution when it is required.

4 Apparatus

4.1 Spectrophotometer.

4.2 Balance. resolution of 0.0001g.

4.3 G3 sand core funnel.

4.4 Suction-filtration device. vacuum pump, suction-filtration bottle.

4.5 Constant temperature drying oven.

4.6 Small sample mincer.

4.7 Porcelain mortar.

5 Analysis steps

5.1 Specimen preparation

5.1.1 Pretreatment of determination specimen of sodium copper

chlorophyll

5.1.1.1 Pretreatment of beverage, alcohol samples

Well shake the sample. Accurately weigh 5mL ~ 10mL (to the nearest of 0.1 mL)

of sample to a 100mL beaker. Heat in 55°C ~ 60°C water bath for 3min ~ 5min.

Remove alcohol.

5.1.1.2 Pretreatment of canned food sample

Place a representative sample in the mincer to fully mash. Accurately weigh 1g

~ 10g of (to the nearest of 0.001g) well-mixed slurry to a 100mL beaker.

5.1.1.3 Pretreatment of candy sample

Place the sample in the porcelain mortar to finely grinded and well mixed.

Accurately weigh 1g ~ 10g of (to the nearest of 0.001g) sample into a 100mL

beaker.

5.1.2 Post-treatment of testing sample solution

Add 30mL of 0.2 mol/L ammonium acetate solution into a 100mL beaker that

contains testing sample powder or sample slurry. Dissolve and well mix the

sample solution. Use 4 mol/L sodium hydroxide solution and glacial acetic acid

to adjust pH 5 ~ 6. Add into 3.0 g of polyamide powder. Completely stir 2min.

Use about 20mL of 60°C ± 2°C distilled water to transfer the sample solution to

G3 sand core funnel for suction-filtration. Discard the filtrate. Then use 75mL of

desorption solution to desorb the pigment in 3 times. Perform suction-filtration.

And use 20 mL of desorption solution to wash the residual liquid clean in the

filter bottle. Collect the filtrate. Use desorption solution to set volume to 100 mL.

5.2 Apparatus conditions

5.2.1 Measuring wavelength. 405nm.
5.2.2 Cuvette. 1cm.

5.3 Production of standard curve

Respectively take 0mL, 5.0mL, 10mL, 20mL, 30mL, 40mL, 50mL of standard

working solutions into 100mL volumetric flasks. Use desorption solution to dilute

to the scale. Prepare into standard series with concentrations of 0 µg/mL, 5

µg/mL, 10 µg/mL, 20 µg/mL, 30 µg/mL, 40 µg/mL, 50 µg/mL. Take 0 µg/mL

solution as blank. Determine its absorbance value. Draw the standard curve of

which the concentration is the abscissa and the absorbance is the ordinate.

5.4 Determination of specimen solution

Take the sample preparation solution that has been pretreated. Take the 0

µg/mL of the standard curve as blank. Determine its absorbance value. Obtain

the concentration of sodium copper chlorophyll in the sample solution based on

the standard curve.

6 Expression of analysis results

The content of sodium copper chlorophyll in the specimen is calculated

according to formula (1).

where,

X - the content of sodium copper chlorophyll in the specimen, in grams per

kilogram (g/kg) or grams per liter (g/L);

c - the concentration of sodium copper chlorophyll obtained from the standard

curve, in micrograms per milliliter (µg/mL);

V - the set volume of the sample, in milliliters (mL);

m - the sample amount weighed, in grams or milliliters (g or mL).

The calculated results are expressed as the arithmetic mean of two

independent determinations obtained under repetitive conditions. The result

remains three digits after the decimal point.

7 Precision

The absolute difference between two independent determinations obtained

under repeatability conditions shall not exceed 10% of the arithmetic mean.

8 Other

The detection limit of this Standard is 0.001 g/kg. The limit of quantification is

0.005 g/kg.

......

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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 8 pages — is available in the English PDF.

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