GB 4806.3-2016National Food Safety Standard -- Enamelware (English PDF)
食品安全国家标准 搪瓷制品
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Issued by
National Health and Family Planning Commission of the PRC
Level / Type
National · Mandatory
Issue date
October 19, 2016
Implementation date
April 19, 2017
Scope
GB 4806.3-2016 is the English-translated version of 食品安全国家标准 搪瓷制品.
GB 4806.3-2016 — This standard applies to the food contact enamelware.
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Document preview — GB 4806.3-2016
National Standard of the People's Republic of China
Issued by: National Health and Family Planning Commission of the PRC
Contents
- Foreword...3
- 1 Scope...4
- 2 Terms and definitions...4
- 3 Basic requirements...4
- 4 Technical requirements...4
- 5 Others...5
Foreword
This standard replaces GB 4804-1984 "Hygienic standard for enamel as food
containers".
As compared with GB 4804-1984, the main changes of this standard are as
follows.
- CHANGE the standard name into "National food safety standard -
Enamelware";
- ADD the terms and definitions;
- MODIFY the physical and chemical indicators;
- ADD the migration test requirements;
- ADD the label identification requirements.
National Food Safety Standard -- Enamelware
1 Scope
This standard applies to the food contact enamelware.
2 Terms and definitions
2.1 Flat ware
It refers to the enamelware for which the depth from the ware mouth along the
horizontal plane to its internal lowest horizontal plane is less than or equal to
25 mm.
2.2 Hollow ware
It refers to the enamelware for which the depth from the ware mouth along the
horizontal plane to its internal lowest horizontal plane is more than 25 mm.
3 Basic requirements
The foot contact enamelware shall be in accordance with the provisions of GB
4806.1.
4 Technical requirements
4.1 Sensory requirements
Enamelware shall be smooth in surface, uniform in enameling, AND free from
cracks, gaps, fish scales burst, de-enameling, burst point, fracture, pan boiling
marks, blisters, and base exposure.
5 Others
5.1 Migration test
5.1.1 Basic requirements
The migration test shall be conducted in accordance with the provisions of GB
31604.1 and GB 5009.156, except as expressly provided in 5.1.2 and 5.1.3 of
this standard.
5.1.3 Migration test conditions (time and temperature)
The migration test time and temperature shall only adopt those as listed in the
Table 2.
5.2 Label identification
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This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.
Referenced standards
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Related Standards
GB 4806.1-2016 — National food safety standard - General safety requirements on food contact materials and articles
GB 4806.10-2025 — National food safety standard - Painting and coating for food contact materials and products
GB 4806.11-2023 — National food safety standard - Rubber materials and products for food contact
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