GB 2742-1994Hygienic standard of oyster (English PDF)
牡蛎卫生标准
GB 2742 | Evolution and historical versions
| Std ID | Title | Status |
|---|---|---|
| GB 2733-2015 | National food safety standard — Fresh and frozen marine products of animal origin | Valid |
| GB 2733-2005 | Hygienic standard for fresh and frozen marine products of animal origin | Obsolete |
| GB 2742-1994 | Hygienic standard of oyster | Obsolete |
GB 2742-1994 is obsolete. It has been replaced by GB 2733-2005. This page sells the obsolete edition, for projects and contracts that still cite it.
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Issued by
Ministry of Public Health
Level / Type
National · Mandatory
Issue date
August 10, 1994
Implementation date
August 10, 1994
Scope
GB 2742-1994 is the English-translated version of 牡蛎卫生标准.
GB 2742-1994 is the Chinese national standard "Hygienic standard of oyster". It was issued on August 10, 1994 by the Ministry of Public Health, and took effect on August 10, 1994. It is obsolete: it has been replaced by GB 2733-2005.
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Document preview — GB 2742-1994
National Standard of the People's Republic of China
Issued by: Ministry of Public Health
Contents
- Document data
1 Document data
Sector: National standard (Mandatory).
Issuing body: Ministry of Public Health.
Date of issue: 1994-08-10.
Date of implementation: 1994-08-10.
Status: obsolete, replaced by GB 2733-2005.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.
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GB 2742-1994
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