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GB 1886.30-2015National Food Safety Standard -- Food Additives -- Cocoa shell color (English PDF)

食品安全国家标准 食品添加剂 可可壳色

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Issued by

National Health and Family Planning Commission of the People's Republic of China

Level / Type

National · Mandatory

Issue date

November 13, 2015

Implementation date

May 13, 2016

Scope

GB 1886.30-2015 is the English-translated version of 食品安全国家标准 食品添加剂 可可壳色.

GB 1886.30-2015 — This standard applies to cocoa shells as raw material, aqueous extraction, purification, concentration, drying and prepared food additive cocoa shell color.

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Document preview — GB 1886.30-2015

National Standard of the People's Republic of China

ICS
67.220.20
Classification
X 40
Replacing
GB 8818-2008

Issued by: National Health and Family Planning Commission of the People's Republic of China

Contents

  • Foreword
  • 1 Scope
  • 2 Technical Requirements
  • 2.1 Sensory requirements
  • 2.2 Physical indicators

Foreword

This standard replaces GB 8818-2008 "food additive cocoa shell pigment." this standard compared with GB 8818-2008, the main changes are as follows.

--- Standard name was changed to "national food safety standards for food additives cocoa shell color." National Food Safety Standard Food Additives cocoa shell color

1 Scope

This standard applies to cocoa shells as raw material, aqueous extraction, purification, concentration, drying and prepared food additive cocoa shell color.

2 Technical Requirements

2.1 Sensory requirements

Sensory requirements shall comply with the requirements of Table 1.

Table 1 Sensory requirements

Project requires test methods Dark color State powder Take the right amount of sample is placed in a clean, dry white porcelain dish, under natural light Observe its color and status

2.2 Physical indicators

Physical and chemical indicators should be consistent with the provisions of Table 2.

Table 2. Physical and chemical indicators

Item Index Test Method pH 6.0 ~ 7.5 in Appendix A A.3 Loss on drying, w /% <= 5.0 Appendix A A.4 Residue on ignition, w /% <= 20.0 Appendix A A.5 Absorbance E1 m400nm >= 20.0 A.6 in Appendix A Arsenic (As)/(mg/kg) <= 2.0 GB 5009.76 Lead (Pb)/(mg/kg) <= 4.0 GB 5009.75 Appendix A Testing method A.1 General Provisions this standard reagents and water in the absence of other specified requirements, refer to the three water analytical reagent and GB/T 6682 regulations. test Used in the standard solution, standard solution for measuring impurities, formulations and products, did not indicate when the other requirements according to GB/T 601, GB/T 602, GB/T 603 provisions of preparation. Solution was used in the tests did not indicate what is formulated with solvent, it refers to an aqueous solution.

A.2 Identification Test A.2.1 color 0.1% aqueous sample was clarity, brown; 0.1% sample 6mol/L sodium hydroxide solution, deeper color, dark brown; 0.1% Sample 6mol L hydrochloric acid solution /, a brown precipitate, and the supernatant turns brown.

A.2.2 absorption maxima 0.01% (mass fraction) aqueous solution in a visible - ultraviolet spectrophotometer, the UV portion has two absorption peaks at wavelengths 195nm Department has a maximum absorption peak, there is a small absorption peak at a wavelength of 275nm.

A.3 pH measurement

Weigh 1.0g sample was dissolved in water and transferred to 100mL volumetric flask, constant volume, measured with pH meter pH of the solution.

A.4 Determination of loss on drying A.4.1 Analysis step Weigh about 2g (accurate to 0.0002g) sample has been placed in the weighing bottle dried to constant sample thickness of about 5mm, shop all, openings at 105 °C oven drying to constant weight, placed in a desiccator to cool and weigh.

A.4.2 Calculation Results Loss on drying mass fraction w1, according to equation (A.1) Calculated.

m2-m1

m × 100%

Where.

Mass m2 --- dried before weighing bottle and the sample, in grams (g);

m1 quality --- weighing bottles and dried sample in grams (g);

M --- the quality of the sample, in grams (g).

The test results of two parallel arithmetic mean of the measurement results shall prevail. And two independent determination results counted under repeated condition the average absolute difference operation shall not exceed 0.2%.

A.5 Determination of residue on ignition A.5.1 Analysis step Weigh about 3g sample (accurate to 0.0002g), has been placed at 700 °C ~ 800 °C constant weight porcelain crucible, slowly heated until the sample Completely carbonized. The sample was cooled carbonized, moved into a high temperature furnace, burning to constant weight at 800 °C.

A.5.2 Calculation Results Burning residue mass fraction w2, according to equation (A.2) Calculated.

m4-m3

m × 100%

Where.

m4 --- crucible plus residue mass in grams (g);

m3 --- crucible mass in grams (g);

M --- the quality of the sample, in grams (g).

The test results of two parallel arithmetic mean of the measurement results shall prevail. And two independent determination results counted under repeated condition the average absolute difference operation shall not exceed 0.5%.

A.6 Determination of absorbance E1 m400nm A.6.1 Instruments and Equipment Spectrophotometer.

A.6.2 Analysis step

The sample is placed in the dryer, dried at room temperature 24h, weighed 1g (accurate to 0.0002g), dissolved in water and dilute to 100mL, Shake well. With a pipette in the shake state draw 2mL sample solution, then dilute to 100mL (that is, 0.02% aqueous solution), with a spectrophotometer Meter, with water as reference solution, in 1cm cuvette, the measured absorbance at 400nm wavelength.

A.6.3 Calculation Results Absorbance E1 m400nm, according to equation (A.3) Calculated.

E1 m400nm =

Where.

A --- absorbance measurement of the sample;

f --- dilution factor;

M --- the quality of the sample, in grams (g).

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 2 pages — is available in the English PDF.

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