GB 1886.274-2016National Food Safety Standard -- Food Additives -- Chrysanthemum Oil (English PDF)
食品安全国家标准 食品添加剂 杭白菊花油
Also coversGB1886.274-2016
This is a limited preview
Buy now to download the full PDF (5 pages)
Need quotation for your management?
Get a formal quotation for GB 1886.274-2016 in 30 minutes.
Issued by
National Health and Family Planning Commission
Level / Type
National · Mandatory
Issue date
August 31, 2016
Implementation date
January 1, 2017
Scope
GB 1886.274-2016 is the English-translated version of 食品安全国家标准 食品添加剂 杭白菊花油.
GB 1886.274-2016 — This standard applies to steam distillation from Chrysanthemum (Dendranthemamorifolium or Chrysanthemummorifoli-um) flowers prepared food additive Chrysanthemum flower oil.
Found what you need?
Document preview — GB 1886.274-2016
National Standard of the People's Republic of China
- Classification
- X 40
Issued by: National Health and Family Planning Commission
Contents
- 1 Scope
- 2 Technical Requirements
- 2.1 Sensory requirements
- 2.2 Physical and Chemical Indicators
1 Scope
This standard applies to steam distillation from Chrysanthemum (Dendranthemamorifolium or Chrysanthemummorifoli-um) flowers prepared food additive Chrysanthemum flower oil.
2 Technical Requirements
2.1 Sensory requirements
Sensory requirements shall comply with the requirements in Table 1.
Table 1 Sensory requirements
Project requires test methods Green yellow to light brown color Liquid state the sample was placed in a cuvette, were visually observed Chrysanthemum flower aroma characteristic aroma GB/T 14454.2
2.2 Physical and Chemical Indicators
Physical and chemical indicators should be consistent with the provisions of Table 2.
Note. Food additives Chrysanthemum flower oil gas chromatography and the operating conditions of FIG see Appendix A.
Table 2. Physical and chemical indicators
Item Index Test Method Relative density (25 °C/25 °C) 0.936 ~ 1.000 GB/T 11540 Refractive index (20 °C) 1.490 ~ 1.523 GB/T 14454.4 Miscibility of (20 °C) 1 volume of the sample is miscible in 3 volumes of 95% (by volume Score) in ethanol, a clear solution GB/T 14455.3 Acid number (as KOH)/(mg/g) <= 50 GB/T 14455.5 Ester value (as KOH)/(mg/g) >= 50 GB/T 14455.6 Appendix A Food additives Chrysanthemum flower oil gas chromatography and the operating conditions of FIG.
(Area normalization method) A.1 food additives chrysanthemum flower oil gas chromatogram Food additives Chrysanthemum flower oil gas chromatogram shown in Figure A.1.
Description.
1 --- camphor;
2 --- ISO BORNYL;
3 --- alpha- terpineol;
4 --- bornyl acetate;
5 --- alpha- curcumene;
---. 6 methyl-5- (1,5-dimethyl-4-hexenyl) -1,3-cyclohexadiene.
Figure A.1 Food additives chrysanthemum flower oil gas chromatogram
A.2 operating conditions A.2.1 Column. capillary column, length 30m, an inner diameter of about 0.32mm.
A.2.2 stationary phase. (5% phenyl) - methyl polysiloxane.
A.2.3 film thickness. 0.25µm.
A.2.4 Chromatography oven temperature. 60 deg.] C from linear temperature programmed to 250 °C, a rate of 2.5 °C/min, and finally at 250 °C with in 15min.
A.2.5 Inlet temperature. 250 °C.
A.2.6 Detector temperature. 280 °C.
A.2.7 Detector. hydrogen flame ionization detector.
A.2.8 Carrier gas. nitrogen.
A.2.9 carrier gas flow rate. 1mL/min.
A.2.10 injection volume. 0.2µL.
A.2.11 split ratio. 100.1.
......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — 5 pages — is available in the English PDF.
How to Download GB 1886.274-2016
- 1
Add to cart
Click "Download PDF" on this page and choose "Buy this standard". You can add more standards before checkout.
- 2
Checkout
Enter your email and billing details. Payment is processed securely by Stripe (cards or bank transfer). Prefer bank details? Request a quotation (min. order $300).
- 3
Instant delivery (0–9 sec)
Delivery is automatic: within seconds of payment you'll receive an email with a secure download link. The link stays valid for 72 hours.
- 4
Invoice included
A tax invoice is attached to the confirmation email. Need a custom invoice? Contact us.
Related Standards
GB 1886.1-2021 — National food safety standard - Food additives - Sodium carbonate
GB 1886.10-2015 — National Food Safety Standard -- Food Additives -- Ice acetic acid (also known as glacial acetic acid)
GB 1886.100-2015 — National Food Safety Standard -- Food Additives -- Disodium edetate
Secure payment via Stripe
Payments accepted
GB 1886.274-2016
$89.00