GB 16329-1996Tolerance limits for deoxynivalenol in wheat, wheat flour, corn and corn flour (English PDF)

小麦、面粉、玉米及玉米粉中脱氧雪腐镰刀菌烯醇限量标准

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GB 16329 | Evolution and historical versions

Std IDTitleStatus
GB 2761-2017Food safety national standard -- Fungi toxins in foodValid
GB 2761-2011National Food Safety Standards – Maximum levels of mycotoxins in foodsObsolete
GB 2761-2005Maximum levels of mycotoxins in foodsObsolete
GB 16329-1996Tolerance limits for deoxynivalenol in wheat, wheat flour, corn and corn flourObsolete

GB 16329-1996 is obsolete. It has been replaced by GB 2761-2005. This page sells the obsolete edition, for projects and contracts that still cite it.

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Issued by

State Bureau of Technical Supervision

Level / Type

National · Mandatory

Issue date

June 19, 1996

Implementation date

September 1, 1996

Scope

GB 16329-1996 is the English-translated version of 小麦、面粉、玉米及玉米粉中脱氧雪腐镰刀菌烯醇限量标准.

GB 16329-1996 is the Chinese national standard "Tolerance limits for deoxynivalenol in wheat, wheat flour, corn and corn flour". It was issued on June 19, 1996 by the State Bureau of Technical Supervision, and took effect on September 1, 1996. It is obsolete: it has been replaced by GB 2761-2005.

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Document preview — GB 16329-1996

National Standard of the People's Republic of China

Issued by: State Bureau of Technical Supervision

Contents

  • Document data
1 Document data

Sector: National standard (Mandatory).

Issuing body: State Bureau of Technical Supervision.

Date of issue: 1996-06-19.

Date of implementation: 1996-09-01.

Status: obsolete, replaced by GB 2761-2005.

......
This preview omits tables, figures, formulas and parts of the technical clauses. The complete document — all pages — is available in the English PDF.

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GB 16329-1996

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